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Characteristics Sargento Chef Blends 4 State Cheddar.
Length, IN | 1.126 |
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Height, IN | 8.239 |
Width, IN | 6.308 |
Weight, LB | 0.485 |
Units In Package | 1 |
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Package Type | RESEALABLE BAG |
Package Size, OZ | 7.5 |
Net Weight, OZ | 7.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor). |
Temperature Indicator | Chilled |
Peg Down | 0.313 |
Peg Right | 2.996 |
Dry Weight, OZ | 0.0 |
Directions | Keep refrigerated. Enjoy within 5 days of opening for maximum freshness or freeze for up to 2 months. |
Marketing Description | Sargento® Off The Block 4 State Cheddar®. Our family's passion is cheese™. Shredded natural Wisconsin sharp, New York sharp, California sharp & Vermont sharp cheddar cheeses. 1 7/8 Cups. Net Wt. 7.5 oz (212 g). |
Other Description | Great meals start with cheese shredded fresh off the block. We're real cheese people®. Freshness is assured in unopened packages. Package layout, design, and colors are Reg. U.S. Pat. & Tm. Off. All rights reserved. Questions or Comments: Your comments are welcome at 1-800-243-3737 weekdays from 9 a.m. to 4 p.m. CT. Please provide the freshness date on the package and the UPC bar code numbers. For great cheddar recipes visit www.sargento.com. © 2017 Sargento Foods Inc. |
Ecommerce Description | Sargento® Off The Block 4 State Cheddar®. Shredded natural Wisconsin sharp, New York sharp, California sharp & Vermont sharp cheddar cheeses. Great meals start with cheese shredded fresh off the block. |
Number Of Servings | About 8 |
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Energy | 110 |
Total Fat, g | 9 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Cholesterol, mg | 30 |
Sodium, mg | 180 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 2 |