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Characteristics Sargento Chef Blends 4 Cheese Pizzeria.
| Units In Package | 1 |
|---|---|
| Package Type | STAND PACK |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Provolone Cheese with Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Non-Smoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor). |
| Temperature Indicator | Chilled |
| Peg Down | 0.351 |
| Peg Right | 3.150 |
| Dry Weight, OZ | 0.0 |
| Directions | Keep refrigerated. Enjoy within 5 days of opening for maximum freshness or freeze for up to 2 months. |
| Marketing Description | Sargento® Off the Block 4 Cheese Pizzeria. Our family's passion is cheese™. Shredded low moisture part-skim mozzarella, cheddar, provolone with smoke flavor & non-smoked provolone natural cheeses. 2 Cups. Net Wt. 8 oz (226 g). |
| Other Description | Great meals start with cheese shredded fresh off the block. We're real cheese people®. - Lou & Louie Gentine, 2nd & 3rd Generation Sargento Owners. Package layout, design, and colors are Reg. U.S. Pat. & Tm. Off. All rights reserved. Questions or Comments: Your Comments are welcome at: 1-800-243-3737 weekdays from 9 a.m. to 4 p.m. CT. Please provide the freshness date on the package and the UPC bar code numbers. For great Italian recipes Visit: www.sargento.com. © 2017 Sargento Foods Inc. |
| Ecommerce Description | Sargento® Off the Block 4 Cheese Pizzeria. Has shredded low moisture part-skim mozzarella, cheddar, provolone with smoke flavor & non-smoked provolone natural cheeses. Great meals start with cheese shredded fresh off the block. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 180 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 7 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 8 |
| Energy | 90 |
| Total Fat, g | 6 |
| Saturated Fat, g | 4 |
| Trans Fat, g | 0 |
| Length, IN | 1.555 |
|---|---|
| Height, IN | 8.215 |
| Width, IN | 6.494 |
| Weight, LB | 0.52 |