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Characteristics Sargento Hard Grating Natural Parmesan Cheese.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 5.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Parmesan Hard Grating Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes). |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. |
| Marketing Description | Sargento® Parmesan Hard Grating Natural Cheese. Our family's passion is Cheese™. |
| Other Description | Questions or comments? Call 1-800-CHEESES. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 390 |
| Carbohydrates, g | <1 |
| Dietary Fiber, g | 0 |
| Sugars, g | <1 |
| Protein, g | 9 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 5 |
| Energy | 100 |
| Total Fat, g | 7 |
| Saturated Fat, g | 4 |
| Trans Fat, g | 0 |
| Length, IN | 1.1 |
|---|---|
| Height, IN | 5.48 |
| Width, IN | 4.06 |
| Weight, LB | 0.34 |