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Characteristics Sargento Natural Cheese Slices Tomato & Basil Jack - 11 CT.
| Units In Package | 11 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 6.67 |
| Net Weight, OZ | 6.67 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Pasteurized Milk, Cheese Culture, Salt, Tomato, Garlic, Basil, Parsley, Enzymes. |
| Temperature Indicator | Chilled |
| Peg Down | 0.416 |
| Peg Right | 2.503 |
| Directions | Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness or freeze for up to 2 months. |
| Marketing Description | Sargento® Natural Cheese Slices Tomato & Basil Jack. Keep cheese fresh with Fresh Lock® double zipper. Sliced Monterey Jack natural cheese with tomato & Italian herbs. 11 slices. Net wt 6.67 oz (189g). |
| Other Description | The best cheese is always real, natural cheese. Any way you slice it. Grilled cheese deserves it. Burgers demand it and no self-respecting sandwich would ever settle for less. "Authentic, wholesome cheese makes it delicious every time." Lou Gentine, second generation of family ownership. Fresh-Lock® is a registered trademark of Presto Products Company. Questions or comments? Please call Sargento Consumer Affairs at 1-800-CHEESES (1-800-243-3737) from 9 a.m. to 4 p.m. (central time), Monday - Friday. Please provide the freshness date on the package and the UPC bar code numbers. Savor the difference real makes at sargento.com. ©2016 Sargento Foods Inc., All rights reserved. |
| Ecommerce Description | Sargento® Natural Cheese Slices Tomato & Basil Jack. Sliced Monterey Jack natural cheese with tomato and Italian herbs. A best quality product. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 90 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 4 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 11 |
| Energy | 60 |
| Total Fat, g | 5 |
| Saturated Fat, g | 3.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.06 |
|---|---|
| Height, IN | 8.713 |
| Width, IN | 5.458 |
| Weight, LB | 0.43 |