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Characteristics Old El Paso Taco Shells Crunchy White Corn - 12 CT.
Length, IN | 1.845 |
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Height, IN | 7.612 |
Width, IN | 7.88 |
Weight, LB | 0.38 |
Units In Package | 12 |
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Package Type | BOX |
Package Size, OZ | 4.6 |
Net Weight, OZ | 4.6 |
Seasonal | N |
Ingredients | Limed White Corn Flour, Palm Oil, Salt. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Directions | For max crunch, heat 'em up! Over Directions: Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325°F for 6 to 7 minutes until crisp. Microwave Directions: Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm. |
Marketing Description | Old El Paso™ Taco Shells Crunchy White Corn. Established 1938. Made with 3 ingredients. Gluten free. Per 3 shells: 140 Calories. 3g Sat fat, 15% DV. 135mg Sodium, 6% DV. 0g Sugars. Net Wt. 4.6 oz (130 g). |
Other Description | Partially produced with genetic engineering. Learn more at: ask.generalmills.com. Information from label and end of can will be helpful. Questions or Comments? Write: Old El Paso Consumer Services, P.O. Box 200, Minneapolis, MN 55440. Call: 1-800-300-8664 Mon-Fri 7:30 a.m. - 5:30 p.m. CT. For more recipes and inspiration Visit us at: www.oldelpaso.com. © General Mills. |
Ecommerce Description | Old El Paso™ Taco Shells Crunchy White Corn. Made with 3 ingredients. It is a gluten free product. |
Number Of Servings | 4 |
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Energy | 140 |
Total Fat, g | 7 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 135 |
Carbohydrates, g | 19 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |