Name: Old El Paso Taco Dinner Kit Hard & Soft - 12 CT
Brand: Old El Paso
Rating: 0 (0 reviews)

Characteristics Old El Paso Taco Dinner Kit Hard & Soft - 12 CT.

ItemMaster Dimensions

Length, IN	5.788
Height, IN	5.813
Width, IN	9.847
Weight, LB	3.035

special attributes

Units In Package	12
Package Type	BOX
Package Size, OZ	11.4
Net Weight, OZ	34.2
Seasonal	N
Ingredients	Flour Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm, Canola and Soybean Oil), Glycerin, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Fumaric Acid), Corn Syrup Solids. Contains 2% or less of: Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (Preservatives), Salt, Dough Conditioner (Salt, Enzymes, Wheat Starch). Taco Sauce: Tomato Puree (Water, Tomato Paste), Water. Contains less than 2% of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Spice, Sea Salt, Citric Acid, Garlic Powder, Onion Powder, Chili Pepper. Taco Shells: Limed Corn Flour, Palm Oil, Salt. Seasoning Mix: Chili Pepper, Maltodextrin, Salt, Onion Powder, Spice, Corn Starch, Sea Salt. Contains 2% or less of: Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Silicon Dioxide (Anticaking agent), Citric Acid, Sugar, Natural Flavor.
Temperature Indicator	Shelf Stable
Dry Weight, OZ	0.0
Directions	Make 12 Tacos in 4 easy steps! You will need: 1 lb Lean ground beef with 2/3 cup Water. 1. Brown beef in 10-inch skillet; drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2. Unwrap taco shells. To heat in oven, place shells on cookie sheet and pull apart slightly. Bake to 325°F for 6 to 7 minutes until crisp. (To heat in microwave, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm). 3. Remove tortillas from bag. To heat in microwave, place stack of tortillas on microwavable plate. Cover with microwavable waxed paper. Microwave on high 30 to 45 seconds until warm. (To heat in oven, wrap tortillas in foil; place on cookie sheet. Bake at 325°F for 10 minutes until warm). 4. Spoon beef filling into taco shells and onto tortillas. Top with desired toppings and Taco Sauce. Refrigerate leftovers. Seal leftovers taco shells and tortillas in separate food-storage plastic bags or containers.
Marketing Description	Old El Paso™ Taco Dinner Kit Hard & Soft. Established 1938. 3 Kits inside! Each kit includes: 6 Taco Shells, 6 Flour Tortillas, Mild Taco Sauce, Seasoning Mix. Add meat & toppings. Hard Tacos: Per 2 Hard Tacos as packaged: 120 Calories. 2g Sat fat, 10% DV. 440mg Sodium, 18% DV. <1g Sugars. Soft Tacos: Per 2 Soft Tacos as packaged: 160 Calories. 2g Sat fat, 9% DV. 700mg Sodium, 29% DV. 2g Sugars. 3 - 11.4 oz (323 g) Packages. Net Wt. 34.2 oz (2 lb 2.2 oz) 969 g.
Other Description	3 Dinner Kits, 3 servings each. Create a family taco night! Great with beef or chicken! Partially produced with genetic engineering. Learn more at: ask.generalmills.com. Questions or Comments? Information from the package will be helpful. Old El Paso Consumer Services, P.O. Box 200, Minneapolis, MN 55440. Call 1-800-300-8664 Mon-Fri 7:30 a.m. - 5:30 p.m. CT. To get inspired visit us at: www.oldelpaso.com. © General Mills.
Ecommerce Description	Old El Paso™ Taco Dinner Kit Hard & Soft. Create a family taco night. Includes 3 Dinner iits, 3 servings each. Great with beef or chicken.