Name: Oscar Mayer Classic Uncured Beef Franks
Brand: Oscar Mayer
Rating: 0 (0 reviews)

Characteristics Oscar Mayer Classic Uncured Beef Franks.

ItemMaster Dimensions

Length, IN	1.629
Height, IN	4.281
Width, IN	5.393
Weight, LB	0.985

special attributes

Units In Package	10
Package Type	PACKAGE
Package Size, OZ	15.0
Net Weight, OZ	15.0
Ingredients	Beef, Water, Cultured Dextrose, contains less than 2% of the following: Dextrose, Salt, Cultured Celery Juice, Distilled White Vinegar, Sodium Phosphate, Cherry Powder, Flavor, Extractives of Paprika. Ingredients used to preserve quality.
Temperature Indicator	Chilled
Directions	Fully cooked. Keep refrigerated below 40 degrees. Stove: add up to 10 franks to saucepan of boiling water. Return to boil; cover. Remove from heat; let stand 7 min. or until franks are heated through. Microwave: place 1 frank on paper towel. Microwave on high 15 sec. or until heated through. For best quality purchase and use by date shown. Once opened, use within 7 days.
Marketing Description	Oscar Mayer Classic Beef Uncured Franks. U.S. Inspected and passed by Department of Agriculture. Not preserved. No added nitrates or nitrites. Except those naturally occurring in celery juice. No artificial preservatives colors or flavors. *See back panel for ingredients used to preserve quality. No fillers or by-products. Per 1 link: 130 calories. 5g sat fat, 25% DV. 360mg sodium, 15% DV. <1g sugars. Net wt 15 oz.
Other Description	Kraft heinz. Please have package available. Visit us at: oscarmayer.com. 1-800-222-2323. ©Kraft Foods.
Ecommerce Description	Oscar Mayer Classic Beef Uncured Franks. This product is U.S. inspected and passed by Department of Agriculture. It is not preserved and has no added nitrates or nitrites except those naturally occurring in celery juice. This product is free from artificial preservatives colors or flavors and fillers or by-products.

Nutritions

Number Of Servings	10
Energy	130
Total Fat, g	12
Saturated Fat, g	5
Trans Fat, g	0.5
Cholesterol, mg	20
Sodium, mg	360
Carbohydrates, g	<1
Sugars, g	<1
Protein, g	4
Daily Percent Of Vitamin C	2
Daily Percent Of Iron	0