Name: Oscar Mayer Bun-Length Angus Beef Uncured Franks
Brand: Oscar Mayer
Rating: 0 (0 reviews)

Characteristics Oscar Mayer Bun-Length Angus Beef Uncured Franks.

ItemMaster Dimensions

Length, IN	1.644
Height, IN	3.704
Width, IN	6.344
Weight, LB	0.975

special attributes

Units In Package	8
Package Type	PACKAGE
Package Size, OZ	15.0
Net Weight, OZ	15.0
Ingredients	Angus Beef, Water, Cultured Dextrose, contains less than 2% of the following: Dextrose, Salt, Cultured Celery Juice, Distilled White Vinegar, Sodium Phosphate, Cherry Powder, Flavor, Extractives of Paprika. Ingredients used to preserve quality.
Temperature Indicator	Chilled
Directions	Fully cooked. Keep refrigerated below 40 degrees. Stove top: add up to 8 franks to saucepan of boiling water. Return to boil; cover. Remove from heat; let stand 7 min. or until franks are heated through. Microwave: place 1 frank on paper towel. Microwave on high 20 sec. or until heated through. For best quality, purchase and use by date shown. Once opened, use within 7 days.
Marketing Description	Oscar Mayer Bun-Length Angus Beef Uncured Franks. U.S. Inspected and passed by department of agriculture. Not preserved. Meat used is 100% angus beef. No added nitrates or nitrites. Except those naturally occurring in celery juice. No artificial preservatives colors or flavors. *See back panel for ingredients used to preserve quality. No fillers or by-products. Per 1 link: 170 calories. 6g sat fat, 30% DV. 450 mg sodium, 19% DV. <1g sugars. Net wt 15 oz.
Other Description	Please have package available. 1-800-222-2323. Visit us at: oscarmayer.com. ©Kraft Foods.
Ecommerce Description	Oscar Mayer Bun-Length Angus Beef Uncured Franks. No added nitrates or nitrites. Meat used is 100% angus beef. Fully cooked so no need to cook again. No artificial preservatives colors or flavors.

Nutritions

Number Of Servings	8
Energy	170
Total Fat, g	15
Saturated Fat, g	6
Trans Fat, g	0.5
Cholesterol, mg	25
Sodium, mg	450
Carbohydrates, g	<1
Sugars, g	<1
Protein, g	6
Daily Percent Of Vitamin C	2
Daily Percent Of Iron	0