Name: Kingsford Wood Chips Mesquite
Brand: Kingsford
Rating: 0 (0 reviews)

Characteristics Kingsford Wood Chips Mesquite.

ItemMaster Dimensions

special attributes

Units In Package	1
Package Type	BAG
Package Size, CT	1.0
Country Of Origin	U.S.A.
Seasonal	N
Temperature Indicator	Shelf Stable
Directions	1. Soak chips: Soak two or three cups of chips in water. After 15 minutes, start charcoal fire. 2. Remove chips: Once coals are covered in ash, remove chips from water and drain excess. 3. Spread chips: Spread chips evenly over ash-covered briquets. Chips will smoke for about 15 minutes. Other tips: To allow smoke flavor to penetrate food fully, cover grill while cooking. If flare-ups occur, sprinkle with water. For smokers and long-cooking foods, or for heavier smoke flavor, add more drained chips every half hour. Chips not recommended for indoor use. For best results, use with Kingsford® Charcoal.
Marketing Description	Kingsford® Wood Chips Mesquite. Mesquite smokehouse flavor. 100% Natural. 160 cu in (2.62 dm3).
Other Description	Kingsford® Wood Chips in Hickory and Mesquite add an authentic and rich smokehouse flavor to your favorite grilled meats, fish and vegetables. Questions or Comments? Call 1-800-232-4745 or Visit us on the web at www.kingsford.com. © 2013 The Kingsford Products Co.
Ecommerce Description	Kingsford® Wood Chips Mesquite. 100% Natural and has Mesquite smokehouse flavor. They add an authentic and rich smokehouse flavor to your favorite grilled meats, fish and vegetables.