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Characteristics Hillshire Farm Turkey Smoked Sausage.
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 13.0 |
Net Weight, OZ | 13.0 |
Seasonal | N |
Ingredients | Turkey, Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or less of: Spice and Flavor, Salt, Dextrose, Isolated Soy Product, Isolated Soy Protein, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite. Made with Beef Collagen Casing. |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. Heat & eat. Once opened use within 7 days. Always heat thoroughly. Pan fry: Cut sausage into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. Grill: Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently Stove Top: Add sausage rope to 2-3 inches of boiling water. Reduce heat; simmer 10-12 minutes or until hot. For children under 5 years: Cut sausage lengthwise, then into bite size pieces. |
Marketing Description | Hillshire Farm™ Turkey Smoked Sausage. Est 1934. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. Net Wt 13 oz (368 g). |
Other Description | Satisfaction guaranteed. Questions or Comments? Call: 1-800-328-2426. Visit: www.hillshirefarm.com. © 2016 Tyson Foods, Inc. |
Ecommerce Description | Hillshire Farm™ Turkey Smoked Sausage. This is a fully cooked sausage. Just heat & eat. A wholesome product. |
Cholesterol, mg | 35 |
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Sodium, mg | 500 |
Carbohydrates, g | 3 |
Dietary Fiber, g | 0 |
Sugars, g | less than 1 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Number Of Servings | About 7 |
Energy | 90 |
Total Fat, g | 5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Length, IN | 1.375 |
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Height, IN | 5.21 |
Width, IN | 8.3 |
Weight, LB | 0.83 |