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Characteristics Hillshire Snacking Small Plates Italian Dry Salame.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 2.76 |
| Net Weight, OZ | 2.76 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Italian Dry Salame: Pork, Nonfat Dry Milk, Dextrose, Salt, contains 2% or less of: Spices, Wine, Rosemary Extract, Lactic Acid Starter Culture, Sodium Ascorbate, Granulated Garlic, Sodium Nitrite. Natural Gouda Cheese: Cultured Pasteurized Milk, Salt, Enzymes and Annatto Color. Toasted Rounds: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (to preserve freshness), Ascorbic Acid (Antioxidant). |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. Once opened, use within 7 days. |
| Marketing Description | Hillshire® Snacking Italian Dry Salame Small Plates. With natural gouda cheese & toasted rounds. 16g protein. U.S. Inspected and passed by Department of Agriculture. |
| Other Description | 1-800-328-2426. |
| Ecommerce Description | Hillshire® Snacking Small Plates Italian Dry Salame. With natural gouda cheese & toasted rounds. Contains 16g protein. |
| Cholesterol, mg | 60 |
|---|---|
| Sodium, mg | 850 |
| Carbohydrates, g | 14 |
| Dietary Fiber, g | less than 1 |
| Sugars, g | 2 |
| Protein, g | 16 |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 1 |
| Energy | 300 |
| Total Fat, g | 20 |
| Saturated Fat, g | 9 |
| Trans Fat, g | 0 |
| Length, IN | 0.83 |
|---|---|
| Height, IN | 6.73 |
| Width, IN | 5.275 |
| Weight, LB | 0.205 |