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Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
Hood Low Fat Frozen Yogurt Berry Chocolate Crumble
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Characteristics Hood Low Fat Frozen Yogurt Berry Chocolate Crumble.

ItemMaster Dimensions
Length, IN 4.99
Height, IN 4.562
Width, IN 7.024
Weight, LB 0.0
special attributes
Units In Package 1
Package Type CONTAINER
Package Size, QT 1.5
Net Weight, QT 1.5
Country Of Origin USA
Seasonal N
Ingredients Nonfat Milk, Sugar, Cultured Nonfat Milk, Chocolate Cookie Crunch (Soybean Oil, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Partially Hydrogenated Soybean and/or Cottonseed Oils, Cocoa Processed with Alkali, Corn Syrup, Corn Flour, Salt, Dextrose, Sodium Bicarbonate, Soy Lecithin, Powdered Sugar [Sugar, Cornstarch], Cocoa Processed with Alkali, Salt, Soy Lecithin and Vanillin [Artificial Flavor]), Corn Syrup, Blackberry Puree, Maltodextrin, Water, Citric Acid, Natural Flavor, Mono and Diglycerides, Locust Bean Gum, Cellulose Gum, Guar Gum, Carrageenan, Red 40, Blue 1.
Temperature Indicator Frozen
Low Fat Y
Directions Keep frozen.
Marketing Description Hood® Low Fat Frozen Yogurt Berry Chocolate Crumble. Smooth & creamy. With live & active cultures. Blackberry lowfat frozen yogurt swirled with chocolate cookie crunch.
Other Description Contains live and active cultures including L. Acidophilus and Bifidobacterium. Manufactured at plant code stamped on carton. Sustainable Forestry Initiative. Certified sourcing. www.sfiprogram.org. Consumer hotline: 1 (800) 247-6269. www.hood.com. ©2013 HP Hood LLC.
Ecommerce Description Hood® Low Fat Frozen Yogurt Berry Chocolate Crumble. Blackberry lowfat frozen yogurt swirled with chocolate cookie crunch. Contains live and active cultures including L. Acidophilus and Bifidobacterium.
Nutritions
Number Of Servings 12
Energy 130
Total Fat, g 3
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 75
Carbohydrates, g 22
Dietary Fiber, g 1
Sugars, g 16
Protein, g 3
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 10
Daily Percent Of Iron 2
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