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Characteristics Ritz Fresh Snacks Crackers Italian Herb - 8 CT.
Length, IN | 3.885 |
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Height, IN | 7.985 |
Width, IN | 4.35 |
Weight, LB | 0.88 |
Units In Package | 8 |
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Package Type | BOX |
Package Size, OZ | 11.8 |
Net Weight, OZ | 11.8 |
Country Of Origin | Mexico |
Seasonal | N |
Ingredients | Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Soybean Oil, Sugar, Partially Hydrogenated Cottonseed Oil, Wheat Gluten, Leavening (Calcium Phosphate and/or Baking Soda), Salt, High Fructose Corn Syrup, Spices (Includes Basil, Oregano, Black Pepper and Rosemary), Garlic Powder, Onion Powder, Soy Lecithin, Dried Red Bell Peppers, Natural Flavor, Lactic Acid. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Marketing Description | Nabisco Ritz Fresh Snacks Italian Herb Crackers. New! Fresh stacks. About 13 crackers in each stack. Naturally flavored. Baked with basil, oregano, black pepper & rosemary. Per 5 crackers. 80 calories. 1g sat fat, 5% DV. 115mg sodium, 5% DV. 1g sugars. |
Other Description | Smaller stacks that make it easier to enjoy the great taste of Ritz fresh out of the pack! Perfect for at home or on the go! For best when used by information, please see date printed on package. Mondelez International. Ritz. Open for fun. Visit us at: ritzcrackers.com or call weekdays: 1-800-622-4726. Please have package available. Keep it going. 100% Recycled paperboard. Please recycle this carton. Minimum 35% Post-consumer content. ©Mondelez International Group. |
Ecommerce Description | Ritz Fresh Snacks Crackers Italian Herb. Baked with basil, oregano, black pepper & rosemary. It is naturally flavored. |
Number Of Servings | 21 |
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Energy | 80 |
Total Fat, g | 4 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 115 |
Carbohydrates, g | 10 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Polyunsaturated Fat, g | 2 |
Monounsaturated Fat, g | 1 |
Potassium, mg | 15 |