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White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
White House Canning Vinegar Bread & Butter Recipe
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Characteristics White House Canning Vinegar Bread & Butter Recipe.

ItemMaster Dimensions
Length, IN 3.33
Height, IN 9.085
Width, IN 3.33
Weight, LB 2.245
special attributes
Units In Package 1
Package Type BOTTLE
Package Size, FL OZ 32.0
Seasonal N
Ingredients Water, Distilled Vinegar, Apple Cider Vinegar, Natural Flavorings, Polysorbate 80.
Recycle Codes Y
Temperature Indicator Shelf Stable
Directions Shake well before use. Canning instructions: Makes 8 pints. 1. Using a non reactive pot, add 32 oz of Canning Vinegar. 2. Add 32 oz water. Add 8 tsp of canning salt. 3. Add 3 cups of sugar. Stir occasionally. Bring to boil. 4. Use caution. Contents will be hot. Using 8 oz of hot mixture, follow your favorite canning method remembering to adjust canning time for your part of the country.
Marketing Description White House® Canning Vinegar Bread & Butter Recipe. Since 1908. Home canning made simple. Easy instructions on back. Naturally flavored with celery.
Other Description Made from homegrown apples and locally bottled. A family owned company, growing and planting apple trees to ensure quality products for your family and ours. From our house to yours... White House®. When corresponding, please include code information from side of bottle. Made from U.S. Apples in Winchester, VA. Makes 64 ounces. Please recycle. For customers new to canning visit: whitehousefoods.com. ©NFPC, Inc 2014.
Nutritions
Number Of Servings About 64
Energy 0
Total Fat, g 0
Saturated Fat, g 0
Trans Fat, g 0
Sodium, mg 0
Carbohydrates, g 0
Sugars, g 0
Protein, g 0
Racc Amt, BAR 0.0
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