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Kraft Stove Top Stuffing Mix Traditional Sage
Kraft Stove Top Stuffing Mix Traditional Sage
Kraft Stove Top Stuffing Mix Traditional Sage
Kraft Stove Top Stuffing Mix Traditional Sage
Kraft Stove Top Stuffing Mix Traditional Sage
Kraft Stove Top Stuffing Mix Traditional Sage
Kraft Stove Top Stuffing Mix Traditional Sage
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Characteristics Kraft Stove Top Stuffing Mix Traditional Sage.

ItemMaster Dimensions
Length, IN 1.802
Height, IN 7.741
Width, IN 5.025
Weight, LB 0.0
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 6.0
Net Weight, OZ 6.0
Seasonal N
Ingredients Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Onions*, Salt, contains less than 2% of Cooked Chicken and Chicken Broth, Carrots*, Yeast, Partially Hydrogenated Soybean and/or Cottonseed Oil, Hydrolyzed Soy Protein, Celery*, Parsley*, Spice, Natural Flavor, Yeast Extract, Turmeric, Sugar, Chicken Fat, Disodium Guanylate, Disodium Inosinate, Artificial Flavor, With BHA, BHT, Propyl Gallate, and Citric Acid As Preservatives. *Dried.
Recycle Codes Y
Temperature Indicator Shelf Stable
Directions Safety First! Cook thoroughly before consuming. Saucepan: Bring 1-1/2 cups water and 1/4 cup. (4 Tbsp.) margarine or butter* to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 min. Fluff with fork. Microwave: Combine: Stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 Tbsp.) margarine or butter,* cut into pieces, in microwavable bowl; cover. Microwave: On high 5 to 6 min. or until heated through. Fluff with fork. Microwave ovens vary. Cooking time is approximate. *Decrease margarine or butter measure to 2 Tbsp., if desired. In-The-Bird: Size of bird - Up to 8 lb. 6 oz. pouches. - 1. Size of bird - 8 to 12 lb. 6 oz. pouches. - 2. Size of bird - 12 to 20 lb. 6 oz. pouches. - 3. Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Roast as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165 degrees F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min. of the baking time.
Marketing Description Kraft Stove Top Traditional Sage Stuffing Mix. Ready in 5 minutes. Per 1/6 box (unprepared): 110 calories. 0g sat fat, 0% DV. 430 mg sodium, 18% DV. 2g sugars. See nutrition facts for as prepared. Makes six 1/2-cup servings.
Other Description See side panel for standard prep instructions. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Please have package available. 1-800-431-1003. Visit us at: kraftfoods.com. ©Kraft Foods.
Nutritions
Number Of Servings 6
Energy 110
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 430
Carbohydrates, g 21
Dietary Fiber, g <1
Sugars, g 2
Protein, g 3
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 8
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