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Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT
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Characteristics Totino's Pizza Rolls Cheddar Blasted/Pepperoni - 52 CT.

ItemMaster Dimensions
Length, IN 2.766
Height, IN 10.085
Width, IN 7.65
Weight, LB 1.87
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 26.5
Net Weight, OZ 26.5
Seasonal N
Ingredients Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Water, Imitation Mozzarella Cheese (Water, Palm Oil, Rennet Casein, Modified Corn Starch, Soybean Oil, Potato Starch, Cellulose Powder, Vital Wheat Gluten, Salt, Sodium Aluminum Phosphate, Potassium Chloride, Citric Acid, Potassium Sorbate [Preservative], Sodium Citrate, Titanium Dioxide [Artificial Color], Sodium Phosphate, Maltodextrin, Magnesium Oxide, Zinc Oxide, Vitamin A Palmitate, Riboflavin, Vitamin B 12), Pepperoni Pizza Topping (Pepperoni made with Pork, Chicken and Beef [Pork, Mechanically Separated Chicken, Beef, Salt, Spice, Dextrose, Oleoresin of Paprika, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Lactic Acid Starter Culture, BHA and BHT and Citric Acid added to Protect Flavor], Water, Soy Protein Isolate), Pizza Topping with Pepperoni Seasoning (Pork, Mechanically Separated Chicken, Water, Soy Protein Isolate, Beef, Salt, Spice, Dextrose, Oleoresin of Paprika, Sodium Ascorbate, Garlic Powder, Flavoring, Maltodextrin, Sodium Nitrite, Lactic Acid Starter Culture, BHA and BHT and Citric Acid added to Protect Flavor), Canola Oil. contains less than 2% of: Maltodextrin, Modified Corn Starch, Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (Water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Salt, Sugar, Dried Onion, Modified Whey, Defatted Soy Flour, Spices, Whey, Reduced Lactose Whey, Yeast Extract, Paprika, Citric Acid, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor (Including Hickory Smoke), Disodium Phosphate, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes), Dried Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Methylcellulose, Paprika Extract, Lactic Acid, Yellow 5 Lake, Disodium Guanylate, Disodium Inosinate, Lactose, Yellow 6 Lake, Corn Syrup Solids, TBHQ (Preservative).
Recycle Codes Y
Temperature Indicator Frozen
Dry Weight, OZ 0.0
Directions For food safety and quality, follow cooking directions. Cook thoroughly to internal temperature of at least 160°F. Keep frozen until ready to cook. Refrigerate leftovers. Oven & toaster oven: Do not leave toaster oven unattended while cooking product. 1. Heat oven to 375°F. Grease baking sheet or toaster oven tray with cooking spray, or line with parchment paper. 2. Arrange rolls 1 inch apart in single layer on baking sheet or toaster oven tray and place on middle oven rack. 3. Bake according to chart let stand 2 minutes to complete cooking. Filling will be very hot! Be cautious on first bite. Number of rolls - oven - toaster oven. 18 or less - 12 to 14 minutes - 15 to 16 minutes. 19 to 36 - 16 to 18 minutes - Not recommended. Microwave: Do not leave microwave unattended while cooking product. Directions developed for 1000-watt microwave ovens. Due to differences microwave ovens. cooking times may vary. 1. Arrange 6 rolls in circle on microwavable plate. Place in center of microwave. 2. Microwave on high 60 to 65 seconds. if not thoroughly cooked. rotate plate 1/4 turn; microwave up to 10 seconds longer. 3. Let stand 2 minutes to complete cooking. Filling will be very hot! Be cautious on first bite. Food service convection oven: Heat oven to 350°F. Line sheet pan with parchment paper. Arrange rolls evenly spaced on sheet pan. Bake 8 minutes for up to 45 rolls, 9 minutes for 46 to 90 rolls. Let stand 2 minutes to complete cooking. Bake time may vary depending on oven and oven load. Caution: Filling will be very hot! Wait until cool enough to eat.
Marketing Description Totino's™ Pizza Rolls™ Cheddar Blasted/Pepperoni. Pizza snacks. Made with pork, chicken, beef. Pepperoni & pizza topping with pepperoni seasoning pizza in a cheddar seasoned crust. U.S. Inspected and passed by Department of Agriculture EST 7750. Per 6 rolls: 230 Calories. 2g Sat fat, 10% DV. 440mg Sodium, 18% DV. 3g Sugars. Net Wt. 26.5 oz (1 lb 10.5 oz) 751 g.
Other Description how2recycle.info. May be mfg. under U.S. pat. No. 7,807,207 & Pat. Pend. Save package. Questions? Comments? Call 1-800-949-9055 M-F 7:30 am - 5:30 pm CT. Visit us at our website www.totinos.com. © General Mills.
Ecommerce Description Totino's™ Pizza Rolls™ Cheddar Blasted/Pepperoni. Pepperoni & pizza topping with pepperoni seasoning pizza in a cheddar seasoned crust. These pizza snacks are made with pork, chicken and beef.
Nutritions
Number Of Servings about 9
Energy 230
Total Fat, g 9
Saturated Fat, g 2
Trans Fat, g 0
Cholesterol, mg 5
Sodium, mg 440
Carbohydrates, g 30
Dietary Fiber, g 2
Sugars, g 3
Protein, g 6
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 10
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