Name: Boar's Head Butcher Craft Turkey Jerky Buffalo Style
Brand: Boar's Head

Characteristics Boar's Head Butcher Craft Turkey Jerky Buffalo Style.

special attributes

Units In Package	1
Package Type	POUCH
Package Size, OZ	2.0
Net Weight, OZ	2.0
Seasonal	N
Ingredients	Turkey Breast, Water, Brown Sugar, Salt, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Spice, Paprika, Garlic, Flavor, Maltodextrin, Potato Maltodextrin, Natural Flavor, Gum Arabic. Coated with Red Pepper.
Gluten Free	Y
Temperature Indicator	Shelf Stable
Low Fat	Y
Directions	Refrigerate after opening.
Marketing Description	Boar's Head® Butcher Craft™ Buffalo Style Turkey Jerky. All natural. Raised without the use of hormones. Gluten free. No soy. Lean. Low fat. No artificial ingredients, minimally processed. **Poultry raised without the use of hormones, growth promotants or animal by-products. Federal regulations prohibit the use of hormones in poultry. Inspected for wholesomeness by U.S. department of agriculture.
Other Description	Premium quality. Bear's Head® Butcher Craft™ jerky is handcrafted in small batches to deliver exceptional quality and flavor. We've used our considerable experience in making high quality deli meat to develop a distinctive line of premium jerky. All natural* turkey breasts are hand-trimmed, marinated, thick cut, hand-seasoned with a special blend of spices, cooked to tender perfection and then packaged in a stay fresh resealable dual barrier pack. The result is a high quality protein snack worthy of the Boar's Head Brand. 0g trans fat per serving, 10g protein per 1 oz serving. Milk free. No artificial colors or flavors. No by-products. No erythorbate. No fillers. No MSG. No nitrites. No preservatives. Saturated fat free. boarshead.com. ©2014 Boar's Head Brand®.

Nutritions

Cholesterol, mg	20
Sodium, mg	300
Carbohydrates, g	6
Dietary Fiber, g	0
Sugars, g	5
Protein, g	10
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Monounsaturated Fat, g	0
Number Of Servings	2
Energy	80
Total Fat, g	1.5
Saturated Fat, g	0
Trans Fat, g	0
Polyunsaturated Fat, g	0