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Characteristics Boar's Head Sliced Bacon.
Length, IN | 0.894 |
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Height, IN | 6.023 |
Width, IN | 10.553 |
Weight, LB | 1.04 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. |
Gluten Free | Y |
Temperature Indicator | Perishable |
Directions | Keep refrigerated. Pan fry: Place bacon slices in skillet. Cook over low heat, turning frequently, to desired crispness. Drain on paper towels. Microwave: Place bacon slices in a single layer on 2 paper towels and lay on microwave-safe dish covering slices with a paper towel. Cook on high to desired crispness. (Microwave ovens vary. Refer to your oven manufacturer's instructions.) Following are guidelines: 1 slice: Cook 45 to 60 seconds. 4 slices: Cook 2 1/2 to 3 1/2 minutes. 8 slices or more: Begin with 7 to 8 minutes; additional time may be needed to achieve desired crispness. |
Marketing Description | Brunckhorst's Boar's Head® Brand Sliced Bacon. U.S. inspected and passed by Department of Agriculture. See back of package for representative slice. |
Other Description | Boar's Head sliced bacon is the perfect choice for turkey club sandwiches, BLT's, or simply for making every breakfast you serve exceptional! And try other premium delicatessen products from Boar's Head-for four generations our commitment has been to quality and to the nutrition of your family! Breakfast, lunch and dinner, trust Boar's Head. Milk free. Gluten free. Vacuum packed. boarshead.com. ©2014 Boar's Head Brand®. |
Ecommerce Description | Boar's Head® Sliced Bacon. It is the perfect choice for turkey club sandwiches, BLT's, or simply for making every breakfast you serve exceptional! It is free from gluten and milk. This product is vacuum packed. |
Number Of Servings | 10 |
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Energy | 70 |
Total Fat, g | 6 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 190 |
Carbohydrates, g | 0 |
Protein, g | 4 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 2.5 |