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Characteristics Amy's Organic Soups Lentil.
Length, IN | 2.927 |
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Height, IN | 4.418 |
Width, IN | 2.927 |
Weight, LB | 1.04 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 14.5 |
Net Weight, OZ | 14.5 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Filtered Water, Organic Lentils, Organic Celery, Organic Carrots, Organic Onions, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Bay Leaves. |
Recycle Codes | Y |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Organic | Y |
Non Gmo | Y |
Kosher | Y |
Vegan | Y |
Fish Free | Y |
Peanut Free | Y |
Shellfish Free | Y |
Egg Free | Y |
Directions | Ready to serve. Do not add water. Shake before opening. Ovens may vary. Microwave: Place soup in microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Place soup in a saucepan. Warm until heated, stirring occasionally. |
Marketing Description | Amy's® Organic Soups Lentil. USDA Organic. Non-BPA lining*. Net Wt. 14.5 oz. (411 g). |
Other Description | Amy loves this nourishing Lentil Soup made from her mom's favorite recipe. It is high in fiber, a good source of protein and has a rich, satisfying flavor. Your entire family will love it. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs. No GMOs - No genetically engineered ingredients. No preservatives. Gluten free. Certified Organic by Quality Assurance International (QAI). Certified Vegan. Container is 100% recyclable. Please recycle where facilities exist. We like hearing from your. If you have any Questions or Comments, please Write to us. Visit us at www.amys.com. © Amy's Kitchen. |
Ecommerce Description | Amy's® Organic Soups Lentil. Made with highest quality ingredients. Contains no genetically engineered ingredients, preservatives. Certified vegan and USDA organic product is free from gluten. |
Number Of Servings | About 2 |
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Energy | 180 |
Total Fat, g | 5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 590 |
Carbohydrates, g | 6 |
Dietary Fiber, g | 6 |
Sugars, g | 3 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 15 |