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Characteristics Jennie-O Smoked Turkey Cheddar Sausages.
| Units In Package | 1 |
|---|---|
| Package Type | PACK |
| Package Size, OZ | 12.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Turkey, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Cheddar Cheese ((Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt, Sorbic Acid (Preservative), Apo-Carotenal Coloring), contains 2% or less Salt, Seasoning (Dextrose, Spice, Mustard Seed, Onion Powder, Garlic Powder), Potassium Lactate, Corn Syrup Solids, Natural Flavoring, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite. |
| Gluten Free | Y |
| Directions | Fully cooked. Keep refrigerated. Preparation instructions: Grill, bake or simmer for 8-10 minutes or microwave until heated through. |
| Marketing Description | Jennie-O® Turkey Store Smoked Turkey Cheddar Sausages. No gluten. |
| Other Description | For questions or comments please call 1-800-621-3505. Jennieo.com. Inspected for wholesomeness by U.S. Department of Agriculture, Plant no. on film. |
| Cholesterol, mg | 40 |
|---|---|
| Sodium, mg | 650 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 18 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Number Of Servings | 6 |
| Serving Size Full Txt | Serv. size 1 link (2 oz. 56g) |
| Energy | 120 |
| Total Fat, g | 9 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Length, IN | 0.95 |
|---|---|
| Height, IN | 6.55 |
| Width, IN | 5.6 |
| Weight, LB | 0.77 |