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                                                Characteristics Jennie-O Smoked Turkey Cheddar Sausages.
| Units In Package | 1 | 
|---|---|
| Package Type | PACK | 
| Package Size, OZ | 12.0 | 
| Country Of Origin | USA | 
| Seasonal | N | 
| Ingredients | Turkey, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Cheddar Cheese ((Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt, Sorbic Acid (Preservative), Apo-Carotenal Coloring), contains 2% or less Salt, Seasoning (Dextrose, Spice, Mustard Seed, Onion Powder, Garlic Powder), Potassium Lactate, Corn Syrup Solids, Natural Flavoring, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite. | 
| Gluten Free | Y | 
| Directions | Fully cooked. Keep refrigerated. Preparation instructions: Grill, bake or simmer for 8-10 minutes or microwave until heated through. | 
| Marketing Description | Jennie-O® Turkey Store Smoked Turkey Cheddar Sausages. No gluten. | 
| Other Description | For questions or comments please call 1-800-621-3505. Jennieo.com. Inspected for wholesomeness by U.S. Department of Agriculture, Plant no. on film. | 
| Cholesterol, mg | 40 | 
|---|---|
| Sodium, mg | 650 | 
| Carbohydrates, g | 2 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 1 | 
| Protein, g | 8 | 
| Daily Percent Of Vitamin A | 0 | 
| Daily Percent Of Vitamin C | 18 | 
| Daily Percent Of Calcium | 4 | 
| Daily Percent Of Iron | 6 | 
| Number Of Servings | 6 | 
| Serving Size Full Txt | Serv. size 1 link (2 oz. 56g) | 
| Energy | 120 | 
| Total Fat, g | 9 | 
| Saturated Fat, g | 2.5 | 
| Trans Fat, g | 0 | 
| Length, IN | 0.95 | 
|---|---|
| Height, IN | 6.55 | 
| Width, IN | 5.6 | 
| Weight, LB | 0.77 |