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Jennie-O Ground Turkey Breast Extra Lean
Jennie-O Ground Turkey Breast Extra Lean
Jennie-O Ground Turkey Breast Extra Lean
Jennie-O Ground Turkey Breast Extra Lean
Jennie-O Ground Turkey Breast Extra Lean
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Characteristics Jennie-O Ground Turkey Breast Extra Lean.

ItemMaster Dimensions
Length, IN 1.67
Height, IN 7.18
Width, IN 9.275
Weight, LB 1.1
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 16.0
Net Weight, OZ 16.0
Country Of Origin USA
Seasonal N
Ingredients Turkey Breast, Rosemary Extract.
Temperature Indicator Chilled
Directions Keep refrigerated. The safe way to cook your ground turkey: Completely cook your ground turkey until it is well-done and reaches a uniform, internal temperature of 165 degrees F. Always use a meat thermometer inserted into the center of the ground turkey. Quick and easy cooking methods: Stovetop method: Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14-16 minutes. Always cook to well-done, 165 degrees F as measured by a meat thermometer.
Marketing Description Jennie-O® All Natural* Extra Lean Ground Turkey Breast. 99% lean. 1% fat. Inspected for wholesomeness by U.S. Department of Agriculture. P-190. *Contains no artificial ingredients and is minimally processed. 120 calories. 1.5g fat. 70mg sodium. Per serving.
Other Description No gluten. Use ground turkey as a replacement for ground beef in all of your favorite recipes. Make The Switch®. We're on a mission to show the world how easy and delicious it is to eat well. To find out more, visit switchtoturkey.com. For questions or comments please call 1-800-621-3505. jennieo.com. ©Jennie-O Turkey Store, LLC.
Nutritions
Number Of Servings 4
Energy 120
Total Fat, g 1.5
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 55
Sodium, mg 70
Carbohydrates, g 0
Dietary Fiber, g 0
Sugars, g 0
Protein, g 26
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
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