Name: Jennie-O Ground Turkey Lean
Brand: Jennie-O
Rating: 0 (0 reviews)

Characteristics Jennie-O Ground Turkey Lean.

special attributes

Units In Package	1
Package Type	PAN
Package Size, OZ	16.0
Net Weight, OZ	16.0
Seasonal	N
Ingredients	Turkey, Rosemary Extract.
Gluten Free	Y
Temperature Indicator	Chilled
Directions	Keep refrigerated. The safe way to cook your Ground Turkey: Completely cook your ground turkey until it is well-done and reaches a uniform, internal temperature of 165°F. Always use a meat thermometer inserted into the center of the ground turkey. Stovetop: Spray skillet with non-stick cooking spray. Preheat skillet over medium-high heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14 to 16 minutes. Always cook to well-done, 165°F as measured by a meat thermometer.
Marketing Description	Jennie-O® Ground Turkey Lean. 93% Lean. 7% Fat. All natural*. Turkey raised with no added hormones or steroids. Federal regulations prohibit the use of hormones or steroids in poultry. U.S. Inspected for wholesomeness by Department Of Agriculture P-403. Per serving: 170 Calories. 80mg Sodium. 21g Protein. Net Wt 16 oz (1 lb).
Other Description	Make the switch®. How America Burgers™. Get ready to Burger Better. Great restaurants serve great turkey burgers, and a great turkey burger starts with Jennie-O®. These inspiring burgers from across the country are picture perfect proof. But now it's your turn: How will you burger better? For recipes inspired by these exciting burgers and more, Visit our Jennie-O website. Austin's Saloon & Eatery: Turkey slider stack, Libertyville, IL. Turfuffle Burger: MyBurger, Twin Cities, MN. Mooyah Burgers, Fries & Shakes: Turkey Burger Club (100+ Locations worldwide). Gluten free. *Contains no artificial ingredients and is minimally processed. For Questions or Comments please Call 1-800-621-3505. Visit: www.jennieo.com. © Jennie-O Turkey Store, LLC.
Ecommerce Description	Jennie-O® Ground Turkey Lean. It's all natural, contains no artificial ingredients and is minimally processed. Turkey raised with no added hormones or steroids. Free from gluten.

Nutritions

Cholesterol, mg	80
Sodium, mg	80
Carbohydrates, g	0
Dietary Fiber, g	0
Sugars, g	0
Protein, g	21
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	6
Number Of Servings	4
Energy	170
Total Fat, g	8
Saturated Fat, g	2.5
Trans Fat, g	0