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                                                Characteristics Jennie-O Ground Turkey.
| Units In Package | 1 | 
|---|---|
| Package Type | PACKAGE | 
| Package Size, OZ | 16.0 | 
| Net Weight, OZ | 16.0 | 
| Country Of Origin | USA | 
| Seasonal | N | 
| Ingredients | Turkey, Natural Flavoring. | 
| Temperature Indicator | Chilled | 
| Directions | Keep refrigerated or frozen. Always cook to 165 degrees F well-done. Quick and easy cooking methods: Defrost frozen chubs in refrigerator for approximately 12-16 hours. Spray skillet with nonstick cooking spray. Preheat skillet over medium-high heat. Crumbles: add ground turkey to hot skillet. Stir to crumble, approximately 14-16 minutes. Patties: Form 1/2 inch thick patties. Place patties in hot skillet. Cook approximately 16-18 minutes turning 2-3 times. Do not judge whether product is done by its color. Always cook to well-done, 165 degrees F as measured by a meat thermometer. | 
| Marketing Description | Jennie-O® Ground Turkey. Turkey Store. With Natural Flavoring. 50% less fat than regular ground beef. 170 calories. 0g trans fat. 19g protein. Inspected for wholesomeness by U.S. Department of Agriculture. | 
| Other Description | Fat reduced from 30g to 15g per serving. No Gluten. For questions or comments please call 1-800-621-3505. Visit us at jennieo.com. ©Jennie-O Turkey Store, LLC. | 
| Cholesterol, mg | 110 | 
|---|---|
| Sodium, mg | 80 | 
| Carbohydrates, g | 0 | 
| Dietary Fiber, g | 0 | 
| Sugars, g | 0 | 
| Protein, g | 19 | 
| Daily Percent Of Vitamin A | 2 | 
| Daily Percent Of Vitamin C | 4 | 
| Daily Percent Of Calcium | 8 | 
| Daily Percent Of Iron | 8 | 
| Number Of Servings | 1 | 
| Energy | 170 | 
| Total Fat, g | 15 | 
| Saturated Fat, g | 3 | 
| Trans Fat, g | 0 | 
| Length, IN | 2.53 | 
|---|---|
| Height, IN | 2.53 | 
| Width, IN | 6.52 | 
| Weight, LB | 1.045 |