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Characteristics Bertolli Extra Virgin Olive Oil Rich Taste.
Length, IN | 2.59 |
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Height, IN | 7.953 |
Width, IN | 2.609 |
Weight, LB | 1.105 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, FL OZ | 17.0 |
Net Weight, OZ | 0.0 |
Seasonal | N |
Ingredients | Extra Virgin Olive Oil. |
Recycle Codes | 1 |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | Store tightly capped in a cool and dry place away from light and heat sources. Do not refrigerate. Product may become cloudy below 50°F (10°C). This will not affect quality and will clear when at room temperature. |
Marketing Description | Bertolli® Extra Virgin Rich Taste Olive Oil. World's No.1 olive oil brand. Dal 1865. First cold pressing. Best for dressings, marinades, dips. 17 fl oz (500 ml). |
Other Description | Bertolli Extra Virgin olive oil has a full-bodied flavor for those who desire quality olive oil and appreciate the rich taste and aroma of olives. It is ideal for dressings, salads, marinades, bread dipping and as a finishing oil for every type of cuisine. Product contains select quality extra virgin olive oils from the Countries: Spain, Portugal. Olives are not produced using biotechnology. Non GMO Project Verified. nongmoproject.org. Our commitment to quality & transparency: We have a long tradition of making high quality olive oil. This is why we set exceedingly high requirements for ourselves and continue to raise the standards. Discover more at www.extravirginquality.us. Questions? Comments? Call: 1-800-908-9789 or Visit: www.bertolli.com. |
Ecommerce Description | Bertolli® Extra Virgin Rich Taste Olive Oil. Made with first cold pressing method. This oil has a full-bodied flavor for those who desire quality olive oil and appreciate the rich taste and aroma of olives. It is ideal for dressings, salads, marinades, bread dipping and as a finishing oil for every type of cuisine. Free from GMOs. |
Number Of Servings | 33 |
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Energy | 120 |
Total Fat, g | 14 |
Saturated Fat, g | 2 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 0 |
Protein, g | 0 |