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Characteristics Maruchan Instant Lunch with Shrimp Ramen Noodle Soup.
Length, IN | 3.673 |
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Height, IN | 4.198 |
Width, IN | 3.711 |
Weight, LB | 0.185 |
Units In Package | 1 |
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Package Type | SLEEVE |
Package Size, OZ | 2.25 |
Net Weight, OZ | 2.25 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains one or more of the following: Canola, Cottonseed, Palm) Preserved By TBHQ, Salt, Dehydrated Vegetables (Carrot, Green Peas, Garlic), Maltodextrin, contains less than 2% of: Monosodium Glutamate, Freeze Dried Shrimp, Sugar, Hydrolyzed Corn, Wheat and Soy Protein, Yeast Extract, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Spices, Caramel Color, Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly) Phosphate, Natural Flavors, Sesame Oil, Sodium Carbonate, Disodium Inosinate, Disodium Guanylate, Chicken Broth, Soya Lecithin, Lactose, Turmeric. |
Temperature Indicator | Shelf Stable |
Directions | Recommended cooking directions: 1. Fold back lid half way. Fill to inside line with boiling water. 2. Close lid securely and let stand for 3 minutes. 3. Remove lid, stir thoroughly and enjoy from cup. Do not microwave. Caution: Product is hot; please handle with care especially when serving children. For best results, please use boiling water. |
Marketing Description | Maruchan® Instant Lunch™ with Shrimp Ramen Noodle Soup. |
Other Description | Fast and tasty. As a hot snack or delicious meal-anytime. Quality guaranteed. Partially produced with genetic engineering. www.maruchan.com. When writing us, please include code number stamped on package. ©Maruchan, Inc. 2015. |
Number Of Servings | 1 |
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Energy | 290 |
Total Fat, g | 12 |
Saturated Fat, g | 6 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 1120 |
Carbohydrates, g | 39 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Iron | 15 |