Characteristics Utz Baked White Cheddar Crab Cheese Balls.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 8.5 |
| Net Weight, OZ | 8.5 |
| Seasonal | N |
| Ingredients | Corn Meal, Vegetable Oil (contains one or more of the following: Cottonseed, Corn, Canola, Sunflower, Safflower), Whey, Salt, Maltodextrin, Spices, Cheese (Cheddar and Semisoft [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Dextrose, Whey Protein Concentrate, Paprika, Lactose, Sugar, Sodium Phosphate, Onion Powder, Honey Powder (Maltodextrin, Honey), Natural Flavors (including Celery Seed), Citric Acid, Lactic Acid, Disodium Inosinate and Disodium Guanylate. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Kosher | Y |
| Marketing Description | UTZ® Baked White Cheddar Crab Cheese Balls. Seasoned with Chesapeake Bay Crab Seasoning. Made with real cheese. Gluten free. Per 1 oz serving. 150 calories. 2.5g sat fat, 13% DV. 330mg sodium, 14% DV. 3g sugars. |
| Other Description | Crunchy, munchy fun! This is a gluten free food. Try UTZ baked white cheddar crab cheese balls! Experience a taste sensation that combines the ever-popular UTZ cheese balls with our famous chesapeake bay crab seasoning! A perfect combination you can't resist! We unconditionally guarantee all UTZ products. If you are ever dissatisfied, return the unused portion to the store where purchased for a full refund or satisfactory replacement, or write us at 900 High Street, Hanover, PA 17331. Please include the name of the store where purchased, the price/code mark on the front of this package and the reason for dissatisfaction. SFA® Snack Food Association. An International Trade Association. 1-800-FOR-SNAX. www.utzsnacks.com. |
| Ecommerce Description | UTZ® Baked White Cheddar Crab Cheese Balls. Seasoned with Chesapeake Bay Crab Seasoning. Made with real cheese. Free from gluten. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 330 |
| Carbohydrates, g | 16 |
| Dietary Fiber, g | <1 |
| Sugars, g | 3 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
| Monounsaturated Fat, g | 1.5 |
| Number Of Servings | 9 |
| Energy | 150 |
| Total Fat, g | 9 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 4.5 |
| Length, IN | 3.284 |
|---|---|
| Height, IN | 11.855 |
| Width, IN | 6.571 |
| Weight, LB | 0.55 |