Characteristics Utz Salsa Con Queso Medium.
| Units In Package | 1 |
|---|---|
| Package Type | JAR |
| Package Size, OZ | 16.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Buttermilk, Water, Partially Hydrogenated Soybean Oil, Corn Starch Modified, Cheddar Cheese (Cultured Milk, Salt, Enzymes), High Fructose Corn Syrup, Concentrated Crushed Tomatoes, Salt, Jalapeno Peppers, Glucono-Delta-Lactone, Dehydrated Onions, Xanthan Gum, Autolyzed Yeast Extract, Spice, Sodium Acid Pyrophosphate, Sodium Benzoate (Preservative), Mono and Diglycerides, Apo/Beta Carotenal Color, Garlic Powder, Dehydrated Bell Peppers, Natural and Artificial Flavor, Chili Pepper, Worcestershire Concentrate (Water, Vinegar, Hydrolyzed Soy Protein, Caramel Color, Garlic Powder, Spice Extractives and Malt Extract). |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Directions | Refrigerate after opening. Microwave instructions: transfer contents of jar to a microwaveable bowl. Microwave on high to desired temperature, stirring every 30 seconds. Caution: handle with care to avoid burns. |
| Marketing Description | Utz® Salsa Con Queso Medium. Cheddar cheese with salsa. |
| Other Description | 1-800-FOR-SNAX or www.utzsnacks.com. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 220 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 15 |
| Energy | 35 |
| Total Fat, g | 2.5 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0.5 |
| Length, IN | 3.37 |
|---|---|
| Height, IN | 4.3 |
| Width, IN | 3.37 |
| Weight, LB | 1.54 |