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Characteristics Braswell's of Georgia Gourmet Dressing Vidalia Onion & Peppercorn.
| Units In Package | 1 |
|---|---|
| Package Type | BOTTLE |
| Package Size, FL OZ | 12.0 |
| Net Weight, FL OZ | 12.0 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Soybean Oil, Cane Sugar, Water, Vinegar, Mustard (Distilled Vinegar, Mustard Seed, Water), Vidalia® Onions, Poppy Seed, Salt, Red Pepper, Peppercorn, Garlic, Xanthan Gum, and with less than 1/10 of 1% Potassium Sorbate Added as a Preservative, Celery Seed, EDTA and Erythorbic Acid (as an Antioxidant). 1.30% Vidalia® Onion by Weight. |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Amount Per Serving ... % DV. Incl. 10g Added Sugars ... 19%. |
| Dry Weight, OZ | 0.0 |
| Directions | Refrigerate after opening. This dressing is great on spinach salads but it makes the best coleslaws in just minutes! Combine one bag of coleslaw mix with 1/2 cup of dried fruit and 1/2 cup of nuts. Simply toss with Braswell's Vidalia® Onion Peppercorn Dressing and serve. |
| Marketing Description | Braswell's® of Georgia Gourmet Dressing Vidalia® Onion & Peppercorn. Net 12.0 fl. oz. (354 ml). |
| Other Description | Vidalia® is a registered Certification Mark of the Georgia Department of Agriculture; however, use of the Mark in no way indicates endorsement of this product by said Department. Ph.: 912-764-6191. Visit: www.braswells.com. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 110 |
| Carbohydrates, g | 11 |
| Dietary Fiber, g | 0 |
| Sugars, g | 10 |
| Protein, g | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Number Of Servings | About 12 |
| Energy | 140 |
| Total Fat, g | 10 |
| Saturated Fat, kg | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.483 |
|---|---|
| Height, IN | 7.788 |
| Width, IN | 2.483 |
| Weight, LB | 1.455 |