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Characteristics Celentano Manicotti with Sauce.
Length, IN | 1.575 |
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Height, IN | 5.68 |
Width, IN | 7.685 |
Weight, LB | 0.0 |
Units In Package | 4 |
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Package Type | BOX |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Seasonal | N |
Ingredients | Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Cooked Manicotti Pasta ([Unbleached Durum Flour Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Eggs), Tomatoes, Sugar, Salt, Onions, Modified Corn Starch, Soybean Oil, Spices, Romano Cheese (Pasteurized Sheep's and/or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Garlic Powder. |
Temperature Indicator | Frozen |
Number Of Servings | 2 |
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Energy | 280 |
Total Fat, g | 9 |
Saturated Fat, g | 4.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 50 |
Sodium, mg | 720 |
Carbohydrates, g | 38 |
Dietary Fiber, g | 3 |
Sugars, g | 9 |
Protein, g | 12 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 25 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 15 |