Name: Edy's Slow Churned Light Ice Cream Vermont Maple Syrup
Brand: Edy's
Rating: 0 (0 reviews)

Characteristics Edy's Slow Churned Light Ice Cream Vermont Maple Syrup.

ItemMaster Dimensions

Length, IN	4.975
Height, IN	5.607
Width, IN	4.975
Weight, LB	1.76

special attributes

Units In Package	1
Package Type	CONTAINER
Package Size, QT	1.5
Ingredients	Non-Fat Milk, Sugar, Corn Syrup, Cream, Maple Syrup Swirl (Sugar, Water, Corn Syrup, Modified Corn Starch, Maple Syrup, Natural Flavor, Molasses, Salt, Potassium Sorbate), Maple Candy Pieces (Sugar, Maple Syrup, Corn Syrup, Natural Flavor), Maltodextrin, Whey Protein, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Natural Flavor, Xanthan Gum, Carrageenan, Vitamin A Palmitate.
Temperature Indicator	Frozen
Kosher	Y
Directions	Keep frozen until served.
Marketing Description	Edy's® Slow Churned® Light Ice Cream Vermont Maple Syrup. New. Proudly made with fresh milk & cream with no rBST from cows not treated with the growth hormone rBST**. No artificial colors or flavors. 1/2 the fat. 1/3 fewer calories than full-fat ice cream. Scooping since 1928. Per 1/2 cup. 100 calories. 1g sat fat, 5% DV. 40mg sodium, 2% DV. 15g sugars. Vanilla light ice cream with 100% vermont maple syrup and maple toffee pieces. 1.5 qts (1.41L).
Other Description	Creamy perfection. Creating tasty goodness in every scoop... that's been our passion since 1928. Today we offer Edy's Slow Churned light ice cream, a reimagined way to delight your whole family. Wholesome ingredients, like non-fat milk, churned together to create rich, creamy deliciousness that just happens to be half the fat. By simply combining the best ingredients, we've proudly created some delicious family favorites. Good Food, Good Life®. Nestle®. Thoughtful Portion™. A 1/2 cup scoop of rich & creamy goodness is just right for family fun. Get the scoop! Nutritional Compass®. ‡Half the fat, 1/3 fewer calories than full-fat ice cream. **No significant difference has been shown between milk from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows. Partially produced with genetic engineering. Contains 1.5g of fat and 100 calories compared to 15g of fat and 280 calories in full-fat ice cream. Questions or comments? 1-888-590-3397 or edys.com.

Nutritions

Number Of Servings	12
Energy	100
Total Fat, g	1.5
Saturated Fat, g	1
Trans Fat, g	0
Cholesterol, mg	5
Sodium, mg	40
Carbohydrates, g	20
Dietary Fiber, g	0
Sugars, g	15
Protein, g	2
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	6
Daily Percent Of Iron	0