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Characteristics Frank's RedHot Wings Sauce Buffalo.
Units In Package | 1 |
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Package Type | JUG |
Package Size, FL OZ | 32.0 |
Net Weight, FL OZ | 32.0 |
Country Of Origin | U.S.A |
Seasonal | N |
Ingredients | Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor and Garlic Powder. |
Recycle Codes | 7 |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | Shake well before using. |
Marketing Description | Frank's RedHot® Wings Sauce Buffalo. Since 1920. I Put That On Everything®. Net 32 FL. OZ. (1 QT.) 946 ml. |
Other Description | *Frank's Redhot® was the secret ingredient used in the original Buffalo Wings created in Buffalo, N.Y. in 1964. I put that on everything®: Burgers. Shrimp. Fajitas. Eggs. Vegetables. Chicken. Questions? Comments? Call toll-free 1-800-841-1256. For more recipes visit www.franksredhot.com. © 2015. |
Ecommerce Description | Frank's RedHot® Wings Sauce Buffalo. Frank's Redhot® was the secret ingredient used in the original Buffalo Wings created in Buffalo. Great on burgers, shrimp, eggs and vegetables. |
Cholesterol, mg | 0 |
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Sodium, mg | 460 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 4 |
Number Of Servings | 63 |
Energy | 0 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Length, IN | 2.573 |
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Height, IN | 9.128 |
Width, IN | 4.027 |
Weight, LB | 2.38 |