Characteristics Margaret Holmes Seasoned Butter Beans.
| Units In Package | 1 |
|---|---|
| Package Type | CAN |
| Package Size, OZ | 15.0 |
| Net Weight, OZ | 15.0 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Butter Beans, Water, Monosodium Glutamate, Salt, Dehydrated Onion, Sugar, Spices, Rendered Bacon Fat, Calcium Chloride (as a Firming Agent) and Natural Hickory Smoke Flavor. |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Directions | Stovetop heating instructions: Empty contents into medium saucepan. Cover and bring to a boil. Stir and reduce heat. Simmer until ready to eat. Microwave heating instructions: Empty contents into microwave safe dish, cover and warm for two minutes. Serves four. |
| Marketing Description | Margaret Holmes® Seasoned Butter Beans. Great taste since 1838. Heat-n-serve. Website fact #29. Did you know? In 1810, Nicolas Appert invented a way to preserve food in containers for Napoleon's army. |
| Other Description | Recipes, meal ideas, canned food facts... Cans: Infinitely Recyclable™. Want to know more? Check out our all-new web site! www.margaretholmes.com. For questions or comments please email us at customerservice@mccallfarms.com or call 1-800-277-2012 ext. 131. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 600 |
| Carbohydrates, g | 15 |
| Dietary Fiber, g | 5 |
| Sugars, g | 2 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
| Number Of Servings | 3 |
| Energy | 90 |
| Total Fat, g | 0.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.94 |
|---|---|
| Height, IN | 4.43 |
| Width, IN | 2.94 |
| Weight, LB | 0.0 |