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Characteristics Margaret Holmes Turnip Greens and Roots.
Length, IN | 2.95 |
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Height, IN | 4.43 |
Width, IN | 2.95 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 14.5 |
Net Weight, OZ | 14.5 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Turnip Greens, Diced White Turnips and Water. |
Temperature Indicator | Shelf Stable |
Directions | Stovetop heating instructions: Empty contents into medium saucepan. Cover and bring to a boil. Stir and reduce heat. Simmer until ready to eat. Microwave heating instructions: Empty contents into microwave-safe dish, cover and warm for two minutes. Serves four. |
Marketing Description | Margaret Holmes® Turnip Greens and Roots. Great taste Since 1838. Diets low in saturated fat and cholesterol may reduce your risk of heart disease, a disease associated with many factors. Heat-n-serve. Low sodium. May reduce your risk of heart disease. |
Other Description | Check out our all-new web site! Recipes: For Grandma's down home recipes and meal ideas, check out our newly redesigned Margaret Holmes web site. margaretholmes.com. A Southern grown family tradition. When the McCall family started farming in 1838, they were determined to grow the highest quality produce in South Carolina. For more than 150 years since, McCall Farms has meant down-home goodness. From our kitchen to yours, we bring a taste of quality - a taste of home. Margaret would like to especially thank you for your patronage. For questions or comments please email us at customerservice@mccallfarms.com or call 1-800-277-2012 ext. 131. |
Ecommerce Description | Margaret Holmes® Turnip Greens and Roots. Great taste since 1838. This product is heart healthy with no added cholesterol. Diets low in saturated fat and cholesterol may reduce your risk of heart disease, a disease associated with many factors. |
Number Of Servings | 3 |
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Energy | 20 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 35 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 3 |
Sugars, g | 0 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 45 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 4 |