Characteristics Margaret Holmes Cut Okra.
| Units In Package | 1 |
|---|---|
| Package Type | CAN |
| Package Size, OZ | 14.5 |
| Net Weight, OZ | 14.5 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Cut Okra, Water, Salt, Glucono-Delta-Lactone, Erythorbic Acid, Calcium Chloride (as a firming agent). |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Directions | Stovetop heating instructions: Empty contents into medium saucepan. Cover and bring to a boil. Stir and reduce heat. Simmer until ready to eat. Microwave heating instructions: Empty contents into microwave-safe dish, cover and warm for two minutes. |
| Marketing Description | Margaret Holmes® Cut Okra. Great taste since 1838. Website fact #31. Did you know? The first commercial cannery was started in England in 1812. Diets low in saturated fat and cholesterol may reduce your risk of heart disease, a disease associated with many factors. Heart healthy. No cholesterol. May reduce your risk of heart disease. |
| Other Description | Recipes, meal ideas, canned food facts... Cans: infinitely recyclable™. Want to know more? Check out our all-new web site! www.margaretholmes.com. For questions or comments please email us at customerservice@mccallfarms.com or call 1-800-277-2012 ext. 131. |
| Ecommerce Description | Margaret Holmes Cut Okra. Made of no cholesterol with great taste. Diets low in saturated fat and cholesterol may reduce your risk of heart disease. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 160 |
| Carbohydrates, g | 4 |
| Dietary Fiber, g | 3 |
| Sugars, g | 0 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 3.5 |
| Energy | 20 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.95 |
|---|---|
| Height, IN | 4.43 |
| Width, IN | 2.95 |
| Weight, LB | 0.0 |