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Characteristics Kikkoman Thai Red Curry Sauce.
Length, IN | 3.4 |
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Height, IN | 7.182 |
Width, IN | 3.4 |
Weight, LB | 1.07 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, OZ | 10.9 |
Net Weight, OZ | 10.9 |
Seasonal | N |
Ingredients | Water, Coconut Milk Powder (Coconut Milk [Tree Nut], Maltodextrin, Sodium Caseinate [Milk]), Red Thai Curry Paste (Chili Pepper, Salt, Roasted Garlic, Onion Puree, Canola Oil, Spices, Citric Acid, Kaffir Lime Oil, Lemongrass Oil, Natural Extractives of Chilie Peppers), Sugar, Soybean Oil, Garlic, Contains 2% or less of the following: Modified Corn Starch, Alcohol (To Preserve Freshness), Fish Sauce (Anchovy Extract, Salt, Water), Vinegar, Paprika, Onion, Jalapeno Pepper, Sodium Acid Sulfate, Dehydrated Onion, Soy Lecithin, Yeast Extract, Salt, Cultured Dextrose, Xanthan Gum, Spice, Turmeric, Citric Acid, Stevia Extract. |
Temperature Indicator | Shelf Stable |
Directions | Refrigerate after opening. Shake well before using. |
Marketing Description | Kikkoman® Curry Sauce Thai Red. Net Wt 10.9 oz (309 g). |
Other Description | Made with spicy red chili, lemongrass, kaffir lime leaves and coconut milk, Kikkoman Thai Red Curry Sauce lets you create authentic, restaurant-quality curry in your own home. It's easy--just stir fry chicken, meat, seafood, tofu or vegetables until done, add sauce and heat to a simmer. Serve over rice. Kikkoman is a registered trademark of Kikkoman Corporation. Visit us at: www.kikkomanusa.com. |
Ecommerce Description | Kikkoman® Curry Sauce Thai Red. Made with spicy red chili, lemongrass, kaffir lime leaves and coconut milk. This sauce lets you create authentic, restaurant-quality curry in your own home. |
Number Of Servings | about 5 |
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Energy | 100 |
Total Fat, g | 6 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 650 |
Carbohydrates, g | 9 |
Dietary Fiber, g | 1 |
Sugars, g | 6 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |