Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Kikkoman Tamari Soy Sauce Less Sodium Gluten Free.
Length, IN | 2.316 |
---|---|
Height, IN | 7.954 |
Width, IN | 2.316 |
Weight, LB | 1.15 |
Units In Package | 1 |
---|---|
Package Type | BOTTLE |
Package Size, FL OZ | 10.0 |
Seasonal | N |
Ingredients | Water, Soybeans, Sugar, Salt, Vinegar, Alcohol, Lactic Acid. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Non Gmo | Y |
Directions | Refrigerate after opening. |
Marketing Description | Kikkoman® Less Sodium Gluten Free Tamari Soy Sauce. 50% less sodium than Kikkoman regular gluten-free tamari soy sauce. All-purpose seasoning. Traditionally brewed. Over 300 years of excellence. See nutrition facts information for sodium content. Non GMO project. Verified. nongmoproject.org. Certified Gluten-Free. 10 fl oz (296 ml). |
Other Description | Made without wheat ingredients. Enjoy the flavor of tamari, without the gluten and half the sodium. Kikkoman gluten-free less sodium tamari soy sauce contains 490mg of sodium per serving, 50% less sodium than our regular gluten-free tamari which contains 980mg of sodium per serving. Use as a seasoning, marinade, dipping sauce and in cooking as you would regular soy sauce. Certified Gluten-Free by GIG. Brewed in the U.S.A. and made with non-GMO soybeans. No added artificial colors, flavors or preservatives. Quality tested. Good housekeeping since 1909. Limited warranty. Kikkoman is a registered trademark of Kikkoman Corporation. Visit us at www.kikkomanusa.com. |
Ecommerce Description | Kikkoman® Tamari Soy Sauce Less Sodium Gluten Free. Made without wheat ingredients. 50% less sodium than Kikkoman regular gluten-free tamari soy sauce. All-purpose seasoning. No added artificial colors, flavors or preservatives. Without the gluten and half the sodium. |
Number Of Servings | about 20 |
---|---|
Energy | 15 |
Total Fat, g | 0 |
Sodium, mg | 490 |
Carbohydrates, g | 2 |
Sugars, g | 1 |
Protein, g | 1 |