Characteristics Ken's Steak House Chef's Reserve Dressing Farmhouse Ranch with Buttermilk.
| Units In Package | 1 |
|---|---|
| Package Type | BOTTLE |
| Package Size, FL OZ | 9.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Soybean Oil, Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Extra Virgin Olive Oil, Contains Less Than 2% Of: Salt, Garlic Juice, Buttermilk Solids, Natural Flavor (Milk), Onion*, Carrot*, Celery*, Onion Juice, Monosodium Glutamate, Lactic Acid, Sorbic Acid, Sodium Benzoate And Calcium Disodium EDTA As Preservatives, Spice, Phosphoric Acid, Xanthan Gum, Red Bell Pepper*, Polysorbate 60, Lemon Juice Concentrate, Propylene Glycol Alginate. *Dried. |
| Recycle Codes | 1 |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Kosher | Y |
| Directions | Shake well. Refrigerate after opening. |
| Marketing Description | Ken's® Steak House Chef's Reserve™ Dressing Farmhouse Ranch with Buttermilk. 1941. Made with extra virgin olive oil. 9 fl. oz. 267 ml. |
| Other Description | Gluten free. Satisfaction guaranteed or your money back from Ken. Please include complete "Best when purchased by date." Questions/Comments? Call: 1-800-645-5707, M - F 9am - 5 pm EST. Visit: www.kensfoods.com. |
| Ecommerce Description | Ken's® Steak House Chef's Reserve™ Dressing Farmhouse Ranch with Buttermilk. Made with extra virgin olive oil. It is a gluten free product. |
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 260 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 1 |
| Protein, g | 0 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 9 |
| Energy | 160 |
| Total Fat, g | 16 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.64 |
|---|---|
| Height, IN | 7.118 |
| Width, IN | 3.098 |
| Weight, LB | 0.675 |