Name: Roland Tempura Batter Mix
Brand: Roland

Characteristics Roland Tempura Batter Mix.

special attributes

Units In Package	1
Package Type	STAND PACK
Package Size, OZ	17.6
Net Weight, OZ	17.6
Country Of Origin	Taiwan
Seasonal	N
Ingredients	Wheat Flour, Corn Starch, Salt, Sugar, Baking Powder (Sodium Bicarbonate, Aluminum Potassium Alum, Calcium Phosphate, Disodium Pyrophosphate), Spices.
Temperature Indicator	Shelf Stable
Marketing Description	Roland® Tempura Batter Mix. Net Wt. 17.6 oz. (500 g).
Other Description	Roland® Tempura Batter Mix is the key ingredient to making the world-renowned Japanese dish Seafood & Vegetable Tempura! Upon frying, tempura has a uniquely light, fluffy, and crispy crust, while still maintaining the delicious flavors of the ingredients inside. Tempura is commonly served with grated daikon and a mixture of dashi, mirin, and soy sauce. Tempura batter is also used to make the famously delicious "Fried Ice Cream". Visit us at: www.rolandfood.com. ©2012 American Roland Food Corp.
Ecommerce Description	Roland® Tempura Batter Mix. It is the key ingredient to making the world-renowned Japanese dish Seafood & Vegetable Tempura! Upon frying, tempura has a uniquely light, fluffy, and crispy crust, while still maintaining the delicious flavors of the ingredients inside. Tempura is commonly served with grated daikon and a mixture of dashi, mirin, and soy sauce. Tempura batter is also used to make the famously delicious "Fried Ice Cream".

Nutritions