Characteristics Roland Rogan Josh Curry Sauce.
| Units In Package | 1 |
|---|---|
| Package Type | JAR |
| Package Size, OZ | 12.7 |
| Net Weight, OZ | 12.7 |
| Country Of Origin | Canada |
| Seasonal | N |
| Ingredients | Water, Onion, Crushed Tomatoes, Canola Oil, Red Bell Peppers, Spices, Tomato Paste, Garlic, Sugar, Non-Fat Milk Powder (Milk), Dried Chili (Spices, Salt, Caramel, Dextrose), Ginger, Salt, Citric Acid, Lactic Acid, Modified Corn Starch, Lemon Juice Concentrate, Spice Extract. |
| Temperature Indicator | Shelf Stable |
| Directions | Refrigerate after opening. |
| Marketing Description | Roland Rogan Josh Curry Sauce. Est 1934. Mild braising sauce. |
| Other Description | Rogan Josh is originally from the Kashmir region of India and consists of a rich, aromatic tomato base, combining fennel, coriander leaf and Kashmiri chilies. This curry sauce is traditionally served with lamb, but is also delicious with chicken, chickpeas or vegetables. www.rolandfoods.com. ©2015 Roland Foods, LLC. |
| Ecommerce Description | Roland® Rogan Josh Curry Sauce. Consists of a rich, aromatic tomato base, combining fennel, coriander leaf and Kashmiri chilies. This curry sauce is traditionally served with lamb, but is also delicious with chicken, chickpeas or vegetables. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 270 |
| Carbohydrates, g | 8 |
| Dietary Fiber, g | 2 |
| Sugars, g | 4 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 25 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Number Of Servings | 5 |
| Energy | 60 |
| Total Fat, g | 2.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.664 |
|---|---|
| Height, IN | 6.097 |
| Width, IN | 2.664 |
| Weight, LB | 1.4 |