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Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
Roland Tri-Color Quinoa Gluten-Free Whole Grain
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Characteristics Roland Tri-Color Quinoa Gluten-Free Whole Grain.

Additional Category Attributes
Container Type Box
Ingredients Pre-washed quinoa.
Serving Size 1/4 cup dry (45g)
Servings Per Container 8
Calories, Calories 160
Calories From Fat, Calories 20
Total Fat, g 2.5
Total Fat Percentage Daily Value, % 4
Fat Calories Per Gram, Calories 9
Total Carbohydrate, g 30
Total Carbohydrate Percentage Daily Value, % 10
Carbohydrate Calories Per Gram, Calories 4
Protein Calories Per Gram, Calories 4
Total Protein, g 6
Compliance
Is Gmo Free Yes
Is Intended For Human Consumption Yes
Discoverability
Is Ready To Eat No
ItemMaster Dimensions
Length, IN 1.453
Height, IN 6.475
Width, IN 4.561
Weight, LB 0.795
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 12.0
Net Weight, OZ 12.0
Country Of Origin Peru
Seasonal N
Ingredients Pre-Washed Quinoa.
Gluten Free Y
Temperature Indicator Shelf Stable
Non Gmo Y
Directions Basic cooking instructions: 1 Cup Roland® Tri-Color Quinoa. 2 Cups water. 1/4 Tsp. Roland® Sea Salt. Bring water and salt to a boil in a saucepan. Add quinoa and reduce to a simmer. Cover and cook until all of the water is absorbed (about 15 minutes). You will know the quinoa is done when all of the grains have turned translucent and the spiral-like germ becomes visible. Makes 3 cups.
Marketing Description Roland® Tri-Color Quinoa Gluten-Free Whole Grain. Pre-washed. 100% Whole grain. 56g Or more per serving. Eat 48g or more of whole grains daily. A good source of protein and iron, it also one of the unique whole grain foods that contains all eight essential amino acids, supporting a healthy lifestyle. Net Wt. 12 oz. (340 g).
Other Description Known as the "mother grain", quinoa (keen-wah), was a staple of the ancient Incas and is still a major food source for the Quechua Indians of the Andean region of South America. Quinoa has higher protein content than any other grain and contains all eight essential amino acids, making it a complete protein. As quinoa is gluten-free, it is an excellent alternative for people who are allergic to wheat and corn products. Rolandis Quinoa has been pre-washed in order to remove the naturally occurring bitter coating known as saponin. Traditionally, saponin is removed with mechanical polishing, but this process causes the quinoa to lose its germ kernel and much of its dietary fiber. The Roland Foods method of pre-washing is strong enough to remove the saponin yet leave the germ kernel and dietary fiber intact, making it a whole grain food. Roland® speciality foods. Roland® Quinoa is also available in red, black, and white. Non GMO Project Verified. nongmoproject.org. Visit us at www.rolandfood.com. ©2014 American Roland Food Corp.
Ecommerce Description Roland® Tri-Color Quinoa Gluten-Free Whole Grain. A good source of protein and iron, it also one of the unique 100% whole grain food that contains all eight essential amino acids, supporting a healthy lifestyle. As quinoa is gluten-free, it is an excellent alternative for people who are allergic to wheat and corn products. Pre-washed in order to remove the naturally occurring bitter coating known as saponin. Contains no GMOs.
Nutritions
Number Of Servings about 8
Energy 160
Total Fat, g 2.5
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 10
Carbohydrates, g 30
Dietary Fiber, g 2
Sugars, g 2
Protein, g 6
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 15
Basic
Key Features 8 servings per container
Non-GMO
Gluten-free
Whole grain
Pre-washed quinoa
Short Description You can eat Roland Tri-Color Quinoa Gluten-Free Whole Grain every day and be healthy and fit. Quinoa is known to be the “mother grain” and has a big protein content in comparison with others. It is also rich in all eight essential amino acids. These grains are gluten-free, so they serve as a great alternative for people allergic to wheat and corn. At Roland`s we have pre-washed quinoa in a special way to preserve its values.
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