Name: Progresso Vegetable Classics Creamy Mushroom Soup
Brand: Progresso

Characteristics Progresso Vegetable Classics Creamy Mushroom Soup.

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	18.0
Net Weight, OZ	18.0
Seasonal	N
Ingredients	Water, Portabella Mushrooms, Soybean Oil, Modified Food Starch, Contains less than 2% of: Cream, Soy Protein Concentrate, Mushroom Extract, Salt, Butter, Sugar, Sodium Phosphate, Whey Protein Concentrate, Onion Powder, Dried Parsley, Garlic Powder, Tomato Extract, Spice.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Vegetarian	Y
Directions	Ready to serve (do not add water). Stove-top: Heat in saucepan over medium heat. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers.
Marketing Description	Progresso™ Vegetable Classics Creamy Mushroom Soup. No colors from artificial sources. No artificial flavors. Per 1 Cup serving. 150 Calories. 2.5g sat fat, 12% DV. 830mg sodium, 35% DV. 2g sugars. Net Wt. 18 Oz (1 Lb 2 Oz) 510g
Other Description	For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to use. Visit progresso.com for even more coziness. Gluten free. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Exchanges: 1/2 Starch, Fat. Based on academy of nutrition and dietetics and American diabetes association criteria. Visit our website at mw.progresso.com. Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 a.m. to 5:30 p.m. ct. Rinse & insert lid. Metal can. how2recycle.info. Vegetarian. Gluten free. No MSG added. Except that which occurs naturally in tomato extract. ©General Mills.
Ecommerce Description	Progresso™ Vegetable Classics Creamy Mushroom Soup. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. We never use artificial flavors, colors from artificial sources. This product is Gluten free.

Nutritions

Cholesterol, mg	5
Sodium, mg	830
Carbohydrates, g	11
Dietary Fiber, g	1
Sugars, g	2
Protein, g	2
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Monounsaturated Fat, g	2.5
Number Of Servings	2
Energy	150
Total Fat, g	10
Saturated Fat, g	2.5
Trans Fat, g	0
Polyunsaturated Fat, g	4.5