Ingredients |
Bread Crumbs (Enriched Flour [Flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], High Fructose Corn Syrup, Corn Syrup, Vegetable Oil [Soybean and/or Cottonseed and/or Corn and/or Canola Oils], Water, Salt. Contains 2% or less than of: Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, Corn Flour, Oat Bran, Corn Meal, Rice Flour, Potato Flour, Butter, Dough Conditioners [Mono- and Diglycerides, Sodium and/or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate], Yeast Nutrients [Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate], Vinegar, Nonfat Milk, Buttermilk, Lactic Acid, Calcium Propionate, and Potassium Sorbate [Preservatives], Sesame Seeds, Sunflower Seeds, Eggs), Oat Flour, Salt, Dried Parsley, Spices, Onion Powder, Garlic, Natural Flavor.
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Other Description |
For the love of food - Progresso™.
Get Creative:
A favorite among many chefs and home cooks, our versatile bread crumbs add a toasty, golden crispness and satisfying crunch to your culinary creations.
Crispy Vegetables:
Bread your favorite like green beans, carrots or onion rings, and bake or fry for an alternative to French fries.
Meatballs Binder:
Combine with meat, egg, herbs and spices to help your homemade meatballs hold together.
Crispy Casseroles:
Toss with olive oil, add your favorite seasonings, and sprinkle over your casserole in the last few minutes of baking.
For more ideas and recipes visit: www.progressofoods.com/#breadcrumbs.
Partially produced with genetic engineering. Learn more at: ask.generalmills.com.
how2recycle.info.
Questions or Comments? Progresso Consumer Services, P.O. Box 200, Minneapolis, MN 55440. Call: 1-800-200-9377 Weekdays 7:30-5:30 CT. Information from label and bottom of canister will be helpful. Visit our website at: www.progressofoods.com.
© General Mills.
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