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Characteristics Progresso Soup Meatball & Rice.
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 18.5 |
Net Weight, OZ | 18.5 |
Country Of Origin | USA |
Ingredients | Water, Cooked Meatballs (Pork, Beef, Onion, Cooked White Rice, Dried Egg, Bread Crumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Water, Seasoning [Onion Powder, Garlic Powder, Spice, Corn Syrup, Dried Parsley, Rosemary Extract, Potato Maltodextrin], Salt), Beef Broth, Tomatoes, Rice, Carrots, Tomato Paste, Corn, Onions, Green Sweet Peppers, Corn Protein (Hydrolyzed), contains less than 1% of: Modified Food Starch, Salt, Sugar, Soybean Oil, Potassium Chloride, Maltodextrin, Yeast Extract, Spice, Garlic Powder, Natural Flavor, Caramel Color, Beef Fat, Beef Extract, Toasted Onion Powder, Calcium Chloride, Onion Powder, Citric Acid, Paprika, Xanthan Gum, Dried Chicken, Chicken Broth, Paprika Extract (Color), Chicken Fat, Natural Smoke Flavor. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Directions | Ready to serve (do not add water). Stove-top: heat in saucepan. Microwave: heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers. |
Marketing Description | Traditional. Progresso™. Soup. Meatball & rice. [Albondigas]. Per 1 cup serving: 130 calories. 1.5g sat fat, 7% DV. 690mg sodium, 29% DV. 3g sugars. No artificial flavors. U.S. inspected and passed by department of agriculture. |
Other Description | Exchanges: 1 starch, 1/2 vegetable, 1/2 high fat meat based on academy of nutrition and dietetics and American Diabetes Association criteria. Visit our website at www.progresso.com. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. Visit progresso.com for even more coziness. Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 A.M to 5:30 P.M. CT. ©General Mills. Rinse insert lid. Metal can. how2recycle.info. |
Cholesterol, mg | 20 |
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Sodium, mg | 690 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 2 |
Sugars, g | 3 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Monounsaturated Fat, g | 2 |
Potassium, mg | 450 |
Number Of Servings | 2 |
Energy | 130 |
Total Fat, g | 4.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Polyunsaturated Fat, g | 1 |
Length, IN | 3.371 |
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Height, IN | 4.436 |
Width, IN | 3.371 |
Weight, LB | 1.34 |