Name: Progresso Traditional New England Clam Chowder
Brand: Progresso

Characteristics Progresso Traditional New England Clam Chowder.

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	18.5
Net Weight, OZ	18.5
Country Of Origin	USA
Seasonal	N
Ingredients	Clam Broth, Potatoes, Clams, Soybean Oil, Water, Modified Food Starch, Onions. Contains less than 1% of: Soy Protein Concentrate, Sugar, Salt, Butter, Sodium Phosphate, Potassium Chloride, Cream, Artificial Color, DATEM, Natural Flavor, Dried Parsley, Dried Celery, Yeast Extract, Spice.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Directions	Ready to serve (do not add water). Stove-top: heat in saucepan over medium heat. Microwave: heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers.
Marketing Description	Progresso™ Traditional New England Clam Chowder Soup. Per 1 cup serving: 180 calories. 2g sat fat, 11% DV. 890mg sodium, 37% DV. 2g sugars. Gluten free. No artificial flavors.
Other Description	Partially produced with genetic engineering. Learn more at ask.generalmills.com. Exchanges: 1 1/2 starch, 1 1/2 fat. Based on academy of nutrition and dietetics and American Diabetes Association criteria. Rinse & insert lid. Metal can. how2recycle.info. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. Visit progresso.com for even more coziness. No MSG added. Except that which occurs naturally in yeast extract. Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 A.M. to 5:30 P.M. CT. Visit our website at www.progresso.com. © General Mills.
Ecommerce Description	Progresso™ Traditional New England Clam Chowder. Made with no artificial flavors. Crafted honest, soul-satisfying recipes with real ingredients. Free from gluten and no MSG added.

Nutritions

Cholesterol, mg	15
Sodium, mg	890
Carbohydrates, g	20
Dietary Fiber, g	1
Sugars, g	2
Protein, g	6
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	4
Daily Percent Of Iron	4
Monounsaturated Fat, g	2
Potassium, mg	600
Number Of Servings	About 2
Energy	180
Total Fat, g	8
Saturated Fat, g	2
Trans Fat, g	0
Polyunsaturated Fat, g	4