Name: Progresso Vegetable Classics Tomato Basil Soup
Brand: Progresso
Rating: 0 (0 reviews)

Characteristics Progresso Vegetable Classics Tomato Basil Soup.

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	19.0
Net Weight, OZ	19.0
Country Of Origin	USA
Seasonal	N
Ingredients	Tomato Puree (Water, Tomato Paste), Water, Sugar. Contains less than 2% of: Corn Syrup Solids, Wheat Flour Bleached, Soybean Oil, Modified Food Starch, Salt, Potassium Chloride, Garlic Powder, Dried Parsley, Dried Basil, Citric Acid, Ascorbic Acid, Natural Flavor, Soy Lecithin.
Recycle Codes	Y
Temperature Indicator	Shelf Stable
Directions	Ready to serve (do not add water). Stove-top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful-leave in microwave 1 min; stir. Refrigerate leftovers.
Marketing Description	Progresso™ Vegetable Classics Tomato Basil Soup. Per 1 Cup serving: 150 Calories. 0.5g sat fat, 3% DV. 690mg sodium, 29% DV. 15g sugars. No colors from artificial sources. No artificial flavors.
Other Description	Partially produced with genetic engineering. Learn more at ask.generalmills.com. Exchanges: 1 1/2 starch, 1 vegetable based on academy of nutrition and dietetics and American Diabetes Association criteria. Visit our website at www.progresso.com. See nutrition information for sodium content. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. Visit progresso.com for even more coziness. 1/2 cup of vegetables per serving. No MSG added. Rinse & insert lid. Metal can. how2recycle.info. Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 A.M. to 5:30 P.M. CT. ©General Mills.
Ecommerce Description	Progresso™ Vegetable Classics Tomato Basil Soup. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. This product contains no colors from artificial sources and no artificial flavors. No MSG added.

Nutritions

Cholesterol, mg	0
Sodium, mg	690
Carbohydrates, g	28
Dietary Fiber, g	2
Sugars, g	15
Protein, g	3
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	8
Daily Percent Of Calcium	2
Daily Percent Of Iron	4
Monounsaturated Fat, g	0.5
Number Of Servings	2
Energy	150
Total Fat, g	3
Saturated Fat, g	0.5
Trans Fat, g	0
Polyunsaturated Fat, g	1.5