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Characteristics Classico Cabernet Marinara with Herbs.
Units In Package | 1 |
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Package Type | JAR |
Package Size, OZ | 24.0 |
Net Weight, OZ | 24.0 |
Seasonal | N |
Ingredients | Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cabernet Wine, Contains 2% or less of: Onions, Sugar, Salt, Soybean Oil, Olive Oil, Garlic, Spices, Granulated Garlic, Granulated Onions. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Directions | Store in refrigerator after opening. Button pops up when seal is broken. Simmer & serve / Refrigerate after opening. Best if used within 5 days. |
Marketing Description | Classico® Cabernet Marinara with Herbs. Inspired Italian®. Made with fresh garlic & onion. Pasta sauce. Net Wt 24 oz (1 lb 8 oz) 680 g. |
Other Description | In Piemonte, full-bodied red wines add "sapore" or savor, to the table and to life. Here, Cabernet Wine is used as the secret ingredient to add warmth and unique flavor to a simple marinara sauce. Gluten-free. Questions/Comments? Call: 1-888-337-2420. For recipe ideas, Visit: www.classico.com. |
Ecommerce Description | Classico® Cabernet Marinara with Herbs. Pasta sauce is made with fresh garlic & onion. Full-bodied red wines add "sapore" or savor, to the table. Cabernet Wine is used as the secret ingredient to add warmth and unique flavor to a simple marinara sauce. It is gluten free product. |
Cholesterol, mg | 0 |
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Sodium, mg | 390 |
Carbohydrates, g | 10 |
Dietary Fiber, g | 2 |
Sugars, g | 6 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Number Of Servings | about 5 |
Energy | 60 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Length, IN | 3.17 |
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Height, IN | 6.706 |
Width, IN | 3.172 |
Weight, LB | 2.275 |