Characteristics Lipton Kosher Recipe Secrets Noodle Soup - 2 CT.
| Units In Package | 2 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 4.09 |
| Net Weight, OZ | 4.09 |
| Country Of Origin | Israel |
| Seasonal | N |
| Ingredients | Enriched Egg Noodles [Durum Flour (Wheat), Egg Yolk, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Monosodium Glutamate, Maltodextrin (Corn), Potato Starch, less than 2 percent of Dried Chicken, Palm Oil, Yeast Extract, Onion Powder, Ground Celery Seeds, Parsley*, Disodium Guanylate, Disodium Inosinate, Soybean Oil, Natural Flavor, Turmeric (Color). *Dried. |
| Temperature Indicator | Shelf Stable |
| Directions | Stovetop: Cooking directions: 1. In 2-quart saucepan, bring 4 cups (32 fl oz) water to a boil; stir in contents of one pouch of soup mix. 2. Reduce heat and simmer uncovered, stirring occasionally, 5 minutes or until noodles are tender. Refrigerate any unused cooked portion. Microwave: Cooking directions: 1. In 2-quart microwave-safe casserole, combine 4 cups (32 fl oz) water and contents of one pouch of soup mix. 2. Microwave uncovered at high (full power) 12 to 14 minutes* or until noodles are tender, stirring once halfway through cooking. *Microwave ovens vary; adjust times as needed. |
| Marketing Description | Lipton® Kosher Soup Secrets® Noodle Soup. Chicken flavor with other natural flavor. Veterinary services, inspected & passed. Meat. Even more recipes inside! Mexican noodle soup. Hot & sour soup. 2 pouches. |
| Other Description | Lipton toll free. Questions or comments? Please keep this package and call 1-877-995-4490. Kosher-meat under the supervision of the chief rabbinate haifa. © Unilever. |
| Ecommerce Description | Lipton® Kosher Recipe Secrets Noodle Soup. Chicken flavor with other natural flavor. Kosher-meat under the supervision of the chief rabbinate haifa. |
| Cholesterol, mg | 10 |
|---|---|
| Sodium, mg | 870 |
| Carbohydrates, g | 9 |
| Dietary Fiber, g | 0 |
| Sugars, g | 2 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 8 |
| Energy | 50 |
| Total Fat, g | 0.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 1.25 |
|---|---|
| Height, IN | 6.0 |
| Width, IN | 4.75 |
| Weight, LB | 0.33 |