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Characteristics La Luna Mezcal.
Length, IN | 3.01 |
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Height, IN | 13.451 |
Width, IN | 3.01 |
Weight, LB | 3.39 |
Units In Package | 1 |
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Package Type | BOTTLE |
Package Size, ML | 750.0 |
Net Weight, OZ | 0.0 |
Country Of Origin | Mexico |
Seasonal | N |
Ingredients | 100% Agave Cupreata. |
Temperature Indicator | Shelf Stable |
Alcohol By Volume Percent | 44.3 |
Alcohol Type | Liqueurs |
Dry Weight, OZ | 0.0 |
Marketing Description | La Luna Mezcal. Mezcal artisanal. Mezcal joven. Ignacio Perez Escot: Maestro Mezcalero. 100% Agave cupreata. Etucuaro region - 1790 MTS elevation. Proof: 88.6%. Net cont. 750 ml. |
Other Description | La Luna Mezcal originates from one of the most agriculturally rich states in Mexico. Etucuaro, Michoacan, known as the "Cuna de Mezcal", is where the majority of artisanal mezcal in the state is produced. Tucked away in this mountainous and verdant region is the municipality of Villa Madero, the home to the Perez Escort family and Destiladora Las Azucenas. The Perez Escot brothers have been following their family practices of three generations to craft artisanal mezcal using traditional and biodynamic methods. At an elevation of 1790 meters, the wild Cupreata Agave are harvested on their estate after eight to ten years of maturity. Shorty thereafter, the "pinas" are fire roasted in a stone lined earth pit using estate sourced white oak. The cooked pinas are then macerated by hand and fermented in hand-made open-air vats before being double distilled in a copper "caso" and pinewood still. Bottled at origin. |
Ecommerce Description | La Luna Mezcal. Made with 100% agave cupreata. Contains 44.3% alc./vol. |