Name: Bob's Red Mill Premium Quality Egg Replacer
Brand: Bob's Red Mill
Rating: 0 (0 reviews)

Characteristics Bob's Red Mill Premium Quality Egg Replacer.

ItemMaster Dimensions

Length, IN	2.057
Height, IN	8.18
Width, IN	4.011
Weight, LB	1.09

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	16.0
Net Weight, OZ	16.0
Country Of Origin	USA
Seasonal	N
Ingredients	Whole Soy Flour, Wheat Gluten, Corn Syrup Solids, Algin (From Algae).
Temperature Indicator	Shelf Stable
Kosher	Y
Directions	Keeps best refrigerated or frozen. Basic cooking instructions: For each whole egg to be replaced in your recipe, mix 1 tablespoon Bob's Red Mill Egg Replacer with 3 tablespoons water.
Marketing Description	Bob's Red Mill® Premium Quality Egg Replacer. To your good health®. Suitable for vegetarians and vegans. Wholesome. Net Wt 16 oz (1 lb) 453 g.
Other Description	Bob's Red Mill Egg Replacer is the perfect substitute for whole eggs in your recipes for cookies, pancakes, waffles, cakes, brownies and muffins. It's simple to use and contains no cholesterol or animal products whatsoever. Stays fresh up to one year without refrigeration. You can see our quality! Bob's Red Mill is the most unique flour mill in the Northwest. We use century old stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness. Our product line is diverse and extensive. For information and recipes, visit our website. Write for a brochure or product list: Bob's Red Mill Natural Foods, 13521 SE Pheasant Court. Milwaukie, Oregon 97222, USA. Visit: www.bobsredmill.com.
Ecommerce Description	Bob's Red Mill® Premium Quality Egg Replacer. Suitable for vegetarians and vegans. It is the perfect substitute for whole eggs in your recipes for cookies, pancakes, waffles, cakes, brownies and muffins. It's simple to use and contains no cholesterol or animal products whatsoever. Stays fresh up to one year without refrigeration.

Nutritions

Number Of Servings	64
Energy	30
Total Fat, g	1
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	20
Carbohydrates, g	2
Dietary Fiber, g	1
Sugars, g	1
Protein, g	3
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	1
Daily Percent Of Calcium	2
Daily Percent Of Iron	2