Name: Bob's Red Mill Hearty Whole Grain Bread Mix Gluten Free
Brand: Bob's Red Mill
Rating: 0 (0 reviews)

Characteristics Bob's Red Mill Hearty Whole Grain Bread Mix Gluten Free.

ItemMaster Dimensions

Length, IN	4.028
Height, IN	7.612
Width, IN	4.028
Weight, LB	1.325

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	20.0
Net Weight, OZ	20.0
Country Of Origin	USA
Seasonal	N
Ingredients	Whole Grain Buckwheat, Garbanzo Bean Flour, Potato Starch, Cornstarch, Sunflower Seeds, Sesame Seeds, Whole Grain Sorghum Flour, Tapioca Flour, Cocoa Powder, Evaporated Cane Juice Sugar, Fava Bean Flour, Dried Molasses (Molasses, Maltodextrin, Silicon Dioxide), Xanthan Gum, Caraway Seeds, Active Dry Yeast, Sea Salt (Magnesium Carbonate), Whole Grain Teff, Potato Flour, Onion Powder, Guar Gum, Soy Lecithin.
Gluten Free	Y
Temperature Indicator	Shelf Stable
Wheat Free	Y
Dairy Free	Y
Directions	What you need: 1 3/4 cups water. 1/4 cup oil. 2 Eggs. 1 tsp. cider vinegar. Baking instructions by hand: 1. Dissolve enclosed packet of yeast in 1 3/4 cups warm (110 degrees F) water and let stand for 5 minutes to foam. Have all ingredients at room temperature. 2. Put dry mix in large mixing bowl (preferably use a stand mixer). 3. Add eggs, oil, cider vinegar, yeast-water mixture. 4. With mixer on low speed, blend all ingredients until smooth. Turn mixer to medium and beat 15 seconds or until mixture thickens slightly. Pour into generously greased 9 x 5-inch nonstick pan. Smooth top of dough with wet spatula. 5. Cover pan with plastic wrap and put in warm place (75 to 80 degrees F) to rise for about 40 to 45 minutes or until dough is level with top of pan. Preheat oven to 375 degrees F. 6. Bake 60 to 65 minutes or until internal temperature of bread reaches 205 degrees F, covering bread with foil after it starts to brown. Remove pan from oven and cool bread in pan 5 minutes. Remove bread from pan and finish cooling on wire rack. Cool completely before slicing. Bread machine: Baking instructions (1 1/2lb loaf): Remove yeast packet from package. Have all ingredients at room temperature. Follow your specific machine instructions for adding yeast, the liquid and dry ingredients in the proper order. Be sure to whisk the water, oil, vinegar and eggs together before adding to bread machine. Set controls for setting recommended by manufacturer, or to white bread basic setting. Remove bread from bread machine and cool thoroughly on wire rack before slicing.
Marketing Description	Bob's Red Mill® Gluten Free Hearty Whole Grain Bread Mix. Delicious. Easy to make. Wheat free. Dairy free. Naturally wholesome. You Can See Our Quality®. Moist, delicious and bursting with whole grains and seeds. The flavor and texture are complex and deeply satisfying. Specially designed for those sensitive to wheat or gluten. For bread machine or by hand, this mix takes homemade bread to a new level.
Other Description	Visit us at www.bobsredmill.com. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an Elisa gluten assay test to determine if a product is gluten free. Our product line is diverse and extensive. For information and recipes, visit our website at www.bobsredmill.com. Write for a brochure or product list: Bob's Red Mill Natural Foods
Ecommerce Description	Bob's Red Mill® Hearty Whole Grain Bread Mix Gluten Free. This product is Naturally wholesome. This product is Gluten Free. Moist, delicious and bursting with whole grains and seeds. The flavor and texture are complex and deeply satisfying. Specially designed for those sensitive to wheat or gluten. For bread machine or by hand, this mix takes homemade bread to a new level.

Nutritions

Number Of Servings	16
Energy	130
Total Fat, g	3.5
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	170
Carbohydrates, g	23
Dietary Fiber, g	4
Sugars, g	3
Protein, g	4
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	8